Qos khoom qab zib

1. Ua ntej tshaj plaws, peb ntxuav ob lub qij thiab chop lawv finely thiab finely. Hlais Cov Khaub Ncaws Uas : Lus Qhia

1. Ua ntej tshaj plaws, peb ntxuav ob lub qij thiab chop lawv finely thiab finely. Faib qhov tws dos mus rau ob qhov chaw. Peb tev lub qos yaj ywm, ntxuav lawv thiab rub lawv nyob rau grater. Nrog rau ib feem ntawm dos mix grated qos yaj ywm. 2. Ntxiv ntawm no lub qe, ib qho spoonful ntawm hmoov, kua txob thiab ntsev. Tom qab ntawd peb sib tov txhua yam kom huv si. 3. Peb siv ib lub yias txav me me (kwv yees diam duab - nees nkaum centimeters), peb sov li roj zaub, cov qos yaj ywm loj yog muab tso rau ntawm ib lub lauj kaub khib nyiab kwv yees li ib centimeter tuab. Ua ntej qhov tsos ntawm cov kub crust, Fry lub qos khoom qab zib. Peb tig lawv ib ncig thiab muab lawv rov qab los txias. 4. Siv cov nqaij minced, ua si ua ntej, ntxiv ob lub qe, ob rab diav noj mov, qhov seem ntawm cov txiv lwg, kua txob thiab ntsev. Peb sib tov txhua yam kom huv si. Nqaij noom ncuav rau tib txoj kev. Peb npaj cov tshuaj nplaum rau peb lub ncuav mog qab zib. On grater rubbing nyuaj cheese thiab sib tov nws nrog mayonnaise, ntxiv crushed qej. 6. Ntxiv cov qos yaj ywm thiab cov txheej txheej alternately, npog txhua txheej nrog cream. Tag nrho cov khaubncaws sab nraud povtseg yog smeared los ntawm saum toj no, thiab rau 12 feeb peb xa roasted nyob rau hauv ib tug rhuab qhov cub. Qhov kub yog ob puas thiab tsib caug degrees.

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