Qhaub cij nrog dib

Tev lub dib, txiav hauv ib nrab lengthwise, ces hla thiab txiav li nyias li sai tau. Cov khoom xyaw:

• Dib yam tsis muaj noob - 1 Daim
• softened butter - 125 Grams
• grated txiv kab ntxwv tev - 1 teaspoon
• Dawb qhob cij (tev tawm ntawm lub ncuav mog qab zib) - 8 Slices
• khob cij los ntawm whole grains (txiav tev) - 8 slices
• sprigs ntawm tshiab mint thiab nyias slices ntawm txiv kab ntxwv - Part 1

Lus Qhia

Tev lub dib, txiav hauv ib nrab lengthwise, ces hla thiab txiav li nyias li sai tau. Nyob rau hauv ib lub tais me me, sib tov lub butter thiab lub txiv kab ntxwv tawv thiab sib tov zoo. Txhua daim ntawm cov khob cij kis tau li 1 1/2 teaspoons ntawm roj sib tov. Muab ob peb lub ncuav ntawm kab thiab npog nrog mov ci los ntawm tag nrho grain. Txiav txhua lub qhaub cij rau hauv 4 cegs. Nteg tawm cov qhaub cij on ib phaj, lwm dawb thiab tsaus sab ntawm qhaub cij, dai kom zoo nkauj nrog cov txiv hmab txiv ntoo ntawm mint thiab txiv kab ntxwv slices.

Kev Pabcuam: 32