Peb noj pashtid Pashtida yog hais txog cov tais diav ntawm Jewish cuisine thiab yog ib qho casserole thiab ncuav qab zib tib lub sijhawm. Txoj kev ntawm kev npaj cov zaub mov no yog thawj qhov: lub txhaws raug muab tso rau hauv nruab nrab ntawm ib tug batter, raws li yog hais tias nyob rau ib tug pancake. Ua ib qho kev puv, cov khoom xyaw yuav siv tau: nqaij, ntses, zaub, nceb - txhua yam uas peb tau muab tso rau hauv pies. Muaj cov khoom ntawm casserole, pâtida tuaj yeem muaj qhov seem ntawm pluas su los noj hmo: nqaij qaib, cov qos yaj ywm, zaub, thiab lwm yam. Mov paj rau pashtida yog tsim los ntawm ib tug sib tov ntawm yogurt los yog qaub cream nrog mayonnaise thiab qe. Tsev cheese thiab cheese kuj siv tau. Pashtida tau ua nrov nrov hauv ntau lub teb chaws vim kev simplicity ntawm kev ua noj thiab cov variations heev nrog lub txhaws.
Cov khoom xyaw:- Qe qaib 3 pcs.
- Qaub cream 200 g
- Mayonnaise 200 g
- Nplej hmoov 1 tbsp.
- Dej qab zib 1 tsp.
- Pob kws cov kaus poom 1 tau
- Cheese tawv 200 g
- Fresh dill 1 pawg
- Nutmeg hmoov nrog 0.25 tsp.
- Kua txob dub dub 1 pinch
- Kauj Ruam 1 Npaj cov khoom xyaw rau pashtida: qaub cream, mayonnaise, qe, hmoov, dej qab zib, pob kws, cheese, dill, nutmeg.
- Kauj Ruam 2 Tej zaum mayonnaise, qaub cream thiab qe.
- Kauj Ruam 3 Ntxiv cov dej qab zib (tsis txhob quench, raws li cov kua qaub yog nyob rau hauv qaub cream), ncuav nyob rau hauv lub hmoov thiab knead lub mov paj, raws li yog hais tias nyob rau ib tug pancake.
- Kauj Ruam 4 Npaj kom txhij txhua: ua kom kaus poom pob kws cov kaus poom (pre-drained kua), grated cheese ntawm grater loj thiab finely chopped dill. Pob kws yuav hloov nrog ntsuab peas yog tias xav tau.
- Kauj Ruam 5 Ncuav ib nrab lub khob noom cookie rau hauv lub ncuav mog qab zib (Kuv muaj ib hom 22 cm inch thiab 4 cm ntawm qhov siab). Yog hais tias nws yog silicone, ces koj tsis tas yuav ntub nws.
- Kauj Ruam 6 Ceev faj kom filling rau hauv lub khob noom cookie, tsis txhob sib tov.
- Kauj Ruam 7 Sau ntawv kom tiav nrog lub khob cij thiab ntxiv rau hauv qhov cub thaum 180 ° C. Lub sijhawm ua haujlwm yog 30-40 feeb.
- Kauj Ruam 8 Peb xyuas qhov kev npaj, raws li niaj zaus nrog pies, siv ib tug ntoo skewer. Casserole, txias, yuav txiav txim siab me ntsis - qhov no yog qhov qub.
- Kauj Ruam 9 Peb kis tau tus pate rau zaub mov zoo li lub ncuav qab zib, txiav rau hauv seem thiab pab nws kub. Txawm li cas los, lub txias pashtida tsis poob ib yam saj.