Nqaij qaib nrog txiv lws suav Nqaij qaib nqaij yog zoo zoo suav thoob ntiaj teb, uas tsis tuaj yeem hais txog nqaij nyug los yog nqaij npuas. Tsis tas li ntawd, qhov qaib yog ib qho yooj yim los npaj thiab nws tsis siv ntau lub sij hawm. Tab sis txawm qaib nqaij tau yooj yim yuav spoiled, inventing ib tug ntse npaj rau nws npaj. Thiab ntxiv no tseem dubious zoo ntawm cov khoom (tshuaj tua kab mob, uas yog pub los ntawm qhov tsis muaj hmoo nqaij qaib) thiab nws hloov tawm tias nqaij qaib nqaij yog keeb kwm ntxiv rau lub garnish. Tus Fabkis, piv txwv li, xav kom tsis txhob thab ntawm cov nqi ntawm nqaij qaib nqaij thiab noj nws tsuas: Fwj rau ob peb feeb rau tag nrho cov sab, lub caij nrog spices thiab qej, thiab pab nrog qos yaj ywm. Yooj yim thiab cua, tab sis dab tsi ntxiv koj puas xav tau?! Yog, nws yog delicious, tab sis qee zaus koj xav tau ib yam dab tsi tshiab. Li no yog tias thaum koj muaj xws li ib tug ntshaw - npaj mis nyuj rau no daim ntawv qhia.
Cov khoom xyaw:- Nqaij qaib mis 1 pc.
- Txiv lws suav 1 Pc.
- Basil liab doog tshiab 0.25 pawg
- Kua txob dub dub 4 pinch
- Ntsev 4 pinch
- Sunflower refined roj 25 ml
- Kauj Ruam 1 Ua ib qho nqaij qaib raws li daim ntawv qhia no, noj: nqaij qaib mis, loj lws suav, ob peb npua ntawm basil, kua txob dub, ntsev.
- Kauj Ruam 2 Ntxuav qaib mis, qhuav nrog napkins thiab faib ua 2 qhov sib npaug. Hauv txhua feem, ua rau lub qhov tob tob kom ua "lub hnab ntawv".
- Kauj Ruam 3 Txiav lub lws suav rau hauv cov voj voos.
- Kauj ruam 4 Ntxiv ntsev thiab kua txob rau saj. Muab tso rau hauv lub "hnab ntawv" tws lws suav slices.
- Kauj Ruam 5 Ces ntxiv cov zaub basil tawm.
- Kauj ruam 6 "Lub hnab ntawv" quav, thiab txhim kho cov hau nrog toothpicks.
- Kauj ruam 7 Fry chicken mis nyob rau hauv ib lub lauj kaub ci ua kom txog thaum siav, txog li 3-5 feeb ntawm txhua sab.