Biscuits nrog txiv laum huab xeeb Maple syrup thiab txiv laum huab xeeb yog zaub mov rau cov neeg nyob hauv Asmeskas teb chaws. Lawv siv ob qho tib si nyob rau hauv ib daim ntawv dawb huv - rau kev npaj ntawm qab zib qhaub cij, thiab ntxiv rau ntau lub tais thiab pastries. Peanut butter tau tshwm sim tsis ntev los no. Mus saj nws tsis tuaj rau txhua tus, tab sis cov niam tsev, uas pib siv nws hauv ci, tau ntxias tias qhov no yog ib qho khoom noj khoom haus tiag tiag nrhiav. Sim ci ncuav qab zib nrog txiv laum huab xeeb rau koj tsev neeg. Tsis pretending rau exquisite tsos, qhov no khoom qab zib yog zoo rau saj - crispy sab nraud, kev sib tw sab hauv, nrog ib tug pleasant aroma. Tshwj xeeb tshaj yog nws yuav rov hais dua rau kas fes mates - ib qho qaug ncuav qab zib nrog txiv laum huab xeeb thiaj li delicious dunk hauv kas fes! Koj tuaj yeem npaj cov txiv ntseej muab tshuaj rau koj tus kheej: rau qhov no koj yuav tsum tev lub txiv laum huab xeeb, muab zom zom los yog ua kas fes, thiab sib tov nrog cov roj zaub, cov hmoov qab zib thiab lub ntsev ntawm ntsev, tab sis hauv nws zoo nws yog siv cov khw muab tshuaj. Nws yog feem ntau ntxiv chocolate, thiab nyob rau hauv tsev mus cuag lub siab nyiam xwm txheej yog qhov nyuaj tshaj.
Cov khoom xyaw:- Chocolate-txiv ntseej muab tshuaj txhuam 100 g
- Peanut 80g
- Hmoov nplej 200 g
- Qe nqaij qaib 1 pc.
- Qab zib 80 g
- Butter 100 g
- Ci hmoov 1 tsp.
- Ntsev 1 pinch
- Kauj Ruam 1 Rau kev npaj cov ncuav qab zib koj xav tau chocolate-txiv ntseej muab tshuaj, qe, hmoov, roasted txiv laum huab xeeb, qab zib thiab butter.
- Kauj ruam 2 Peanut peeled (rau qhov no, soak lub ncuav rau 10 feeb nyob rau hauv dej sov thiab lawv yuav yooj yim los ntxuav), thiab ces grind nyob rau hauv ib tug mortar.
- Kauj Ruam 3 Muab 100 gram hmoov nplej, qab zib, ci hmoov, ntsev thiab ceev - sib xyaw txhua yam zoo.
- Kauj ruam 4 Ntxiv lub qe, softened butter thiab muab tshuaj txhuam.
- Kauj Ruam 5 Ua txhua yam zoo.
- Kauj Ruam 6 Tshem tawm ntawm lub ncuav ua haujlwm nrog hmoov nplej thiab nteg tawm lub khob noom cookie.
- Kauj ruam 7 Tsis txhob knead, tab sis tsuas yog crumbling nyob rau hauv hmoov mus rau ib tug sausage nrog ib lub cheeb ntawm 4-5 cm.
- Kauj Ruam 8 Ces muab qhwv rau hauv cov khoom noj thiab muab tso rau hauv lub tub yees rau 8-12 teev.
- Kauj ruam 9 Nrog ib tug ntse riam txiav lub sausage rau hauv daim ntawv 1-1.5 cm tuab.
- Kauj Ruam 10 Npog cov ntawv ci nrog daim ntawv khaus thiab muab 2 xuab moos sib nrug.
- Kauj Ruam 11 Coj rau hauv lub khob kom sov rau 180 ° C rau 10-12 feeb, thaum lub sij hawm ci txheej txheem ib daim ncuav mog qab zib. Txiav kub ncuav mog qab zib ua khob noom.
- Kauj Ruam 12 Txias lub ncuav qab zib rau ntawm grate.