- hmoov - 250 Grams (cov khoom xyaw rau qhov kev kuaj ntawd :)
- hmoov qab zib - 100 Grams
- butter - 125 grams
- qe - 1 daim
- apples - 3 daim (cov khoom xyaw rau txhaws :)
- Walnuts - 150 Grams
- cinnamon - 1 teaspoon
- txiv qaub - 1 piece (tsuas tev)
- txiv qaub - 2 pieces (kua txiv xwb)
- Vanilla - 1 Pinch (mus saj)
- cloves - 2 pieces (mus saj)
Txiav lub txiv qab zib kom nyias nyias. Los npaj lub khob noom cookie, sib tov cov hmoov qab zib, hmoov, butter thiab qe. Knead lub khob noom cookie, qhwv nrog ib zaj duab xis thiab tawm rau 5 feeb hauv lub tub yees txias. Crumble lub walnuts, scrape lub txiv qaub zest. Ntxeem txiv qaub kua txiv tov nrog zest. Ua ke ua ke ntawm zest thiab kua txiv, walnuts, 1 tsp. cinnamon, vanilla thiab av cloves on ntxeev ntawm rab riam. Yob tawm lub khob noom cookie nrog ib tug pining pin, muab tso rau hauv ib lub tob baking zaub, kis ib tug nyias txheej rau hauv qab. Tom qab ntawd ua ob peb qhov hauv qhov kev xeem nrog rab rawg. Ncuav txiv qaub-txiv ntseej sib tov rau hauv lub qhov. Tshaj tawm cov txiv apples. Ci hauv qhov cub kom txog 20 feeb. Ua ntej koj xa cov khoom qab zib rau saum rooj, nws yuav tsum tau smeared nrog jam (apricot), maj mam ntim nrog cognac thiab teem on hluav taws.
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