Tshem hauv ib lub tais ntawm hmoov, cocoa thiab dej qab zib. Nyob rau hauv ib qho nyias lub tais, sib tov kef
- Hmoov - 1 Khob
- Kefir - 1 Khob
- Qab zib - 1 iav
- Khoom noj khoom haus soda - 1/2 teaspoons
- Cocoa - 2 Art. diav
- Cream - 150 grams
- Ceev - 50 Grams
Cov khoom xyaw. Tshem hauv ib lub tais ntawm hmoov, cocoa thiab dej qab zib. Nyob rau hauv ib qho nyias lub tais, sib tov kefir thiab qab zib. Ua kom zoo zoo rau cov kua qab kom yaj. Txiav nrog ib rab diav los yog ua khaub ncaws, maj mam qhia ua kua rau hauv ib qho chaw qhuav. Sib tov lub khob noom cookie nrog lub tov kom txog thaum tus. Ncuav lub mov paj mus rau hauv ib tug ci zaub mov, greased nrog butter. Peb ci lub khoom qab zib khoom qab zib nyob rau hauv qhov cub, rhuab mus rau 180 degrees, txog 20-25 feeb. Npaj ncuav mog qab zib me ntsis txias thiab txiav hauv ib nrab. Peb npog thawj lub ncuav mog qab zib nrog cream rau lub ncuav mog qab zib, peb muab lub thib ob khoom qab zib on to top, peb tseem npog nws nrog cream. Peb decorate lub khoom qab zib nrog neeg rau. Peb muab lub ncuav mog qab zib nyob rau hauv lub fridge rau 2 xuab moos, tom qab uas nws yuav tau txais kev pab rau lub rooj. Bon appetit! ;)
Kev Pabcuam: 6