Hais txog txoj kev txhawj xeeb ntawm kev sib txeeb marmalade

Xws li kev noj qab haus huv rau ntau cov menyuam yaus thiab cov neeg laus xws li chewing marmalade nyob ntev dhau los, qhov chaw nyob nruab nrab ntawm xyoo pua puas xyoo hauv Tebchaws Asmeskas. Tam sim ntawd attracted buyers, thanks rau nws qab ntxiag swm qualities, thiab raws li yooj yim rau hauv cia, vim chewing marmalade tsis yaj thiab tsis txawm lo rau tes. Tiam sis nyob rau hauv Russia cov khoom no tshwm sim tom qab - nyob rau hauv 90s ntawm lub xyoo pua nees nkaum, tab sis nyob rau hauv Teb chaws Europe nws twb kawm txog nws nyob rau hauv thaum ntxov thib nees nkaum xyoo pua.

Ceev nrooj realizing tias zus ntawm marmalade zus yuav coj loj loj profits, cov producers pib nrog lub fact tias lawv pib muab nws armies, raws li additives rau rations ntawm cov tub rog. Lawv nyiam nws, thiab tsis ntev tom qab ntawd nws nyiam ua pej xeem pej kum. Tau ntau xyoo, ntau ntau hom kev sib txig marmalade raug tsim, cov lag luam kis tau sai heev, vim hais tias ib tiam neeg Amelikas nyiam nws.

Tam sim no qhov zom ntawm marmalade zus yog tsim thiab tsim kom cov neeg tsim khoom muaj txiaj ntsig ntawm nws cov txiaj ntsig, thiab tsis tsuas yog zoo saj zoo. Tab sis nws puas muaj tseeb? Tsis ntev los no, feem ntau pib tham txog cov kev piam sij ntawm kev zom ntawm marmalade. Yog li, hauv thawj qhov chaw, nws yog ib qho tseem ceeb uas yuav tsum to taub cov khoom uas yog ib feem ntawm chewing marmalade.

Yog li ntawd, ntawm ntau lub cheebtsam uas ua rau cov khoom siv khib nyiab marmalade, lub ntsiab tseem ceeb yuav suav tau tias yog agar-agar thiab pectin (feem ntau yog khoom cuav). Cov tshuaj no yog gelling. Nyob rau hauv tas li ntawd, lub composition muaj xws li qab zib, flavors ntau yam thiab flavors, ib co preservatives, zib suab thaj thiab dyes.

Cov kws lag luam hu ua cov kua txiv hmab txiv ntoo no, pab tau tias nws yog low-calorie, vim nws muaj roj tsawg dua hauv lwm cov khoom qab zib (rau 100 grams ntawm cov khoom, tsuas yog li 321 kcal). Txawm li cas los xij, tsis txhob hnov ​​qab tias nws muaj ntau hom qab zib los yog nws hloov chaw, thiab qhov no twb hu rau lo lus nug qhov siv txiaj ntsig ntawm kev siv marmalade.

Cov neeg tsim khoom tsis zais tias tsis muaj kev noj qab haus huv los ntawm dyes thiab flavors, tab sis lawv paub tseeb tias cov tshuaj tsis tuaj yeem ua kom raug mob. Raws li lawv, txhua yam uas yog xam tias "zoo li qub" nyob rau hauv nws lub zog yog raws nraim tib yam li nyob rau hauv natural tshuaj, tab sis nws yog ib qhov pheej yig dua.

Cia peb sim paub seb qhov kev tsim txom marmalade tuaj yeem nqa.

Raws li nws twb tau hais lawm, nyob rau hauv lub zeeg marmalade es tsis txhob ntuj pectin feem ntau ntxiv dag ntxiv. Qhov ntau lawm tshwm sim nyob rau ntau qhov nyuaj ntau theem nrog ntxiv ntawm ntau cov acids thiab lwm yam tshuaj. Ntawm chav kawm, tsis muaj qhov zoo li kev tos pesticin ntuj, tab sis nws yuav tsum raug sau tseg tias nyob rau hauv me me ntau yam khoom pectin yuav tsis ua mob ntau.

Cov nplua nuj uas muaj suab thaj, nqaij npuas gelatin thiab cov khoom pesticin hauv marmalade tsis yog li ntawd, tab sis lo tag nrho cov saum toj no, muaj pes tsawg leeg muaj tshuaj xws li dyes, preservatives thiab flavors. Lawv yeej tsis tuaj yeem coj nyiaj. Yuav kom masticate marmalade tsis qhuav los yog linden mus rau tes, nws yog tus thiab ci, ib tug tshwj xeeb sib tov ntawm quav ciab ntxiv rau nws. Nws yog 90% ntawm marmalade. Hauv cov cheebtsam ntuj (zaub roj thiab khoom siv), nws cov neeg muaj npe muaj ntau yam kev pabcuam, tabsis cov zaubmov yog tam sim no tsis yog siv cov khoom tsim kev puas tsuaj.

Nws kuj yog tsim nyog sau cia tias cov neeg tsim khoom zoo pom txog marmalade ntau yam, uas yog ua los ntawm tsuas yog cov txiv hmab txiv ntoo xwb. Tab sis qhov no tsis txhais tau hais tias lawv tseem tuaj yeem noj mov ua ke. Txawm tias xws li marmalade yog ib tug delicacy xwb, koj yuav tsum paub qhov kev ntsuas.

Marmalade yog lees paub tias qhov teeb meem tsis zoo tshaj plaws los ntawm ntau cov khoom noj khoom haus. Yog li, tsis txhob tsis kam lees koj tus kheej, tab sis koj yuav tsum xaiv kom raug. Tom qab ua tib zoo kawm qhov kev sib xyaw thiab tsis nrhiav cov khoom ua si muaj, nws muaj peev xwm muab cov khoom lag luam no rau cov me nyuam muaj hnub nyoog ob xyoos, tab sis tsuas yog tom qab noj mov thiab muaj tsawg heev.

Feem ntau marmalade, tsis zoo li cov zom khoom qab zib, yog ntau pab tau, ntau zaus dua nws tsis yog tas ntawm cov khoom neeg tsim tshuaj additives, yog li ntawd nws yog preferable rau cov me nyuam muab nws. Tsawg kawg nws muaj kev ruaj ntseg.