Curd nrog Cherry

Peb muab cov qe thiab squirrels rau hauv cov hlab ntsha. Thaum xub thawj peb tau koom rau hauv cov qe - peb tuav lawv cov khoom xyaw:

• Curd ntawm high rog cov ntsiab lus - 600 Grams
• Qe - 4 pieces
• Hmoov - 3 Art. diav
• Qab zib - 100 Grams
• Cherry (tsis muaj pits) - 300 Grams

Lus Qhia

Peb muab cov qe thiab squirrels rau hauv cov hlab ntsha. Thaum xub thawj peb tau koom rau hauv cov qe - peb tuav lawv nrog dawb qab zib, tom qab ntawd ces ntxiv tsev cheese thiab hmoov ntawm no thiab rov qab ua kom txog thaum tus. Nyob rau hauv lwm lub nkoj, ua kom tau ib co ntsev. Peb muab ob lub txiaj ntsim ua ke, uas yog, whipped proteins nrog ib tug curd loj. Peb ntxiv no cov cherries tsis muaj pits, peb sib tov txhua yam ntxiv. Ua tau, tag nrho - nws tshua tsuas yog ntub rau daim ntawv nrog me ntsis roj rau ci, muab peb curd loj muaj thiab muab tso rau hauv ib lub qhov cub preheated. Ci rau 45-50 feeb ntawm qhov kub ntawm 180 degrees. Peb pab rau lub rooj nyob rau hauv kub daim ntawv ua ke nrog qaub cream.

Kev Pabcuam: 4