Sauerkraut nrog beetles Koj puas paub hais tias cov tshuaj raws li sau tus kab sauerkraut tsuas yog kho tej yam khoom zoo nkauj. Cov kws kho mob pom zoo siv cov sauerkraut, nrog rau nws cov kua txiv rau txhua tus mob, xws li mob khaub thuas, thiab xaus nrog cov kab mob xws li mob qog nqaij hlav thiab bronchial hawb pob. Nws yog qhov tseem ceeb heev rau cov txiv neej. Nws ntseeg tau hais tias txhua txhua hnub ntawm sauerkraut tau nce lub zog thiab ua kom nws mus rau siab xyoo. Rau cov poj niam nws yog siv rau cov hom phiaj zoo nkauj. Daim npog qhov ncauj tawm ntawm sauerkraut yuav ua rau kev pleev xim tshiab thiab velvety rau ntawm daim tawv nqaij ntawm lub ntsej muag, cov pigment me ntsis yuav tawg, thiab kuj pab tshem tawm ntawm pob txuv.
Cov khoom xyaw:- Dawb cabbage 3000 g
- Beetroot 1000 g
- Hau dej 1 l
- Ntsev 2 tbsp. l.
- Kua txob dub nrog taum 7 pcs.
- Kua txob fragrant 5 pcs.
- Cov lus sib tov 1 tbsp.
- Qab zib 1 tbsp.
- Bay nplooj 3 pcs.
- Kauj Ruam 1 Cov khoom tseem ceeb rau kev ua noj ua haus: dawb cawv, beets, dej, vinegar, dub thiab qab kua txob, qab zib, nplooj nplooj thiab ntsev.
- Kauj ruam 2 Peb ntxuav lub cabbage, tshem tawm cov ntsuab thiab puas nplooj ntawv, txiav nws nyob rau hauv ib nrab, txiav txhua ib nrab mus rau 4-5 qhov chaw nyob rau hauv ntev, thiab ces crosswise kom tau lub squares.
- Kauj Ruam 3 Txiav lub beets mus rau hauv nyias slices.
- Kauj Ruam 4 Sib tov lub pob kws nrog lub beet.
- Kauj ruam 5 Noj cov dej: 1 liter dej, coj mus rau ib lub rhaub dej, ntxiv cov kua txob, cov kua qab zib, ntsev, qab zib thiab nplooj yos, thiab tom qab ntawd kub rau 10 feeb, ces ntxiv cov kua txiv hmab txiv ntoo thiab rhaub kom ntev li 1 feeb.
- Kauj Ruam 6 Sau cov khoom ua siav hauv cov pob kws nrog cov beetroot.
- Kauj Ruam 7 Tom qab ntawd peb muab txhua yam nyob rau hauv ib tug 3 liter hub thiab tawm hauv nws qhov chaw sov so rau 3-4 hnub.
- Kauj ruam 8 Pab sauerkraut ua khoom noj txom ncauj los yog nyias rau chav kawm thib ob, ua ntej chopping nws thiab sau nrog sunflower roj.