- Shrimps peeled - 300-400 Grams
- Rice siav - 1 iav
- Olives tsis muaj pits - 250 Grams
- Ntsuab dos - - Mus saj
- Qe ntawm nqaij qaib - 6-8 pieces
- Ntsev - - Mus saj
- Mayonnaise - - Mus saj
- Beet - 1/2 daim
- Parsley - - Mus saj
- Qij - 4 Cov hniav
- Kub kua txob hmoov - 1 teaspoon
- Zaub roj - 3 yam khoom. diav
- Curcuma - - Mus saj
Yaug thiab qhuav cov cw. Chop lub qej cloves rau ntawm daim hlau, lub caij nrog kua ntsim kua txob (xaiv). Nyob rau hauv lub preheated roj, muab cov qej thiab cws, Fry rau 4-5 feeb. Rice boil rau kev npaj. Rau xim zoo nkauj dua qub hauv dej thaum ua mov nplej, koj tuaj yeem ntxiv dej qab zib los yog kua txiv hmab txiv ntoo. Qhwv cov txiv ntseej rau hauv nyias ib ncig. Mix mov, cws nrog qej, olives, finely tws ntsuab dos thiab mayonnaise. Muab thiab xa cov zaub xam lav rau hauv qhov cub. Qe nyuab khov, squirrels sib cais ntawm cov qe. Squirrels grate rau nplua grater thiab cais hauv ib nrab. Ib nrab ntawm cov proteins uas grated tshuav dawb ... ... thiab lwm tus hnav hauv lilac. Ua li no, ib tug me me ntawm beets yuav tsum grated on tsawg tshaj li grater, thiab ntxiv ib nrab ib teaspoon ntawm beet kua txiv rau proteins kom txog rau thaum cov proteins kom tau qhov xav ntxoov ntxoo. Zaub xam lav kom tau los ntawm lub tub yees, maj mam muab tso rau hauv lub tais. Tawm kis tusyav nyias nrog nyias qe. Nws tseem mus decorate lub zaub xam lav nrog ib tug dessert diav nyob rau hauv daim ntawv ntawm ib tug bouquet mus rau nteg tawm dawb lias thiab unpainted protein, mus decorate nrog parsley. Zaub xam lav "Lilac" yog npaj txhij.
Kev Pabcuam: 4