Recipes rau salting cabbage
Salsola nrog cabbage
Cov khoom xyaw: Siv 2 kilograms ntawm txiv lws suav liab thiab 2 kilograms ntawm cabbage, 2 khob zaub roj, ib nrab ib kilogram ntawm dos, 100 grams qab zib, ib nrab ib kilogram ntawm carrots. Koj tseem yuav xav tau 2.5 tablespoons ntawm 3% vinegar, peppercorns, 6 teaspoons ntawm ntsev, parsley thiab Bay nplooj ntoos.
Npaj. Cabbage chop, txiv lws suav txiav rau hauv cubes, dos thiab carrots txiav mus rau hauv ib daim hlab. Peb sib tov nrog zaub roj thiab suab thaj, peb noj rau ib teev. 10 feeb ua ntej qhov kawg ntawm kev ua noj, ntxiv spices, vinegar, ntsev. Nyob rau hauv ib qho txawm sov daim ntawv, peb yuav nteg tawm lub hodgepodge nyob rau hauv lub npaj tsev nyiaj, yob lawv li.
Lecho nrog cabbage
Cov khoom xyaw: koj yuav tsum muaj 6 los sis 7 tus txiv lws suav, 2 pob txiv lauj kaub, 2 dos, 200 grams qab zib, 4 khob kua txob, 100 grams cov roj zaub, ib rab diav qab zib, ib rab diav ntsev, kua txob rau hauv av.
Npaj. Peb yuav txiav txiv lws suav rau hauv 6 qhov chaw, kua txob - straws, dos - ib nrab ib ncig, carrots peb yuav RUB on ib grater, peb yuav chop cabbage. Zaub yog tov, ntxiv kua txob, qab zib, ntsev, lub caij nrog butter thiab ua noj 30 lossis 40 feeb dhau ib qho me me hluav taws. Nyob rau hauv lub kub daim ntawv, peb mam li pw tawm lub lecho nyob rau hauv lub tsev nyiaj thiab yob nws li. Peb muab cia rau qhov chaw txias.
Assorted zaub xam lav nrog cabbage
Cov khoom xyaw: 1 kilogram ntawm cov kua txob, 500 grams carrots, 1 kilogram ntawm cov pob kws, 2 kilograms ntawm cov txiv lws suav, 1 tablespoons ntawm cucumbers, 8 tablespoons qab zib, 8 teaspoons ntawm ntsev, ib feem peb ntawm ib tug teaspoon ntawm dub kua txob, ib nrab ib khob 3% vinegar, 200 grams zaub roj .
Npaj. Zaub peremoem, thinly ntuag, thiab zaub ntug hauv paus peb yuav xuas phom me me. Peb yuav ntxiv roj, vinegar, kua txob, qab zib, ntsev. Muab tso rau hauv qhov hluav taws kub, coj mus rau ib tug boil, boil rau 3 mus rau 5 feeb. Peb yuav nthuav mus rau hauv tsev tso nyiaj thiab yob tuaj, qhwv lawv kom txog rau thaum nws cia txias tag nrho.
Cabbage ntsim
Yog xav tau ib tug ntse qab zib, koj yuav tsum ua raws li qee cov cai, rau qhov no peb rub cov carrots ntawm lub grater loj, tuav cov qej nias, thiab kua txob coj liab av.
Ncuav txias tsis boiled dej rau hauv saucepan, ntxiv ib khob suab thaj, 2.5 tablespoons acetic essence, 2.5 tablespoons ntawm loj ntsev. Thaum lub sij hawm no yaj, siv 3 kilograms ntawm cabbage, txiav nws mus rau hauv cubes ntsuas 5 * 5 centimeters, los yog txiav mus rau hauv loj dua pieces.
Nyob rau hauv lub ntim peb muab tso rau hauv txheej, txhua txheej yuav tsum tau poured nrog grated carrots, liab kua txob, nias qej. Peb mam li nchuav lub hau npua thiab, peb hais tias, tsim txom. Yog hais tias tus pickle yog tsis txaus, lub cabbage nws tus kheej tom qab ib tug thaum yuav muab kua txiv thiab yuav them nrog brine. Tsis pub dhau ib hnub lub cabbage yuav npaj kom txhij. Rau lub sij hawm ntev cia cabbage nrog ib tug brine peb muab tso rau hauv poom, peb yuav kaw nrog capron hau thiab peb yuav muab tso rau hauv ib lub cellar los yog nyob rau hauv ib lub tub yees.
Marinated cabbage
Daim ntawv qhia 1
Cov khoom xyaw: Noj 1.3 los sis 1.5 kilograms ntawm cov zaub qhwv, dos, kua txob, 50 los yog 70 grams qab zib, ib tug tablespoon ntawm mustard, 100 ml ntawm zaub roj, 100 ml ntawm 5% vinegar, ib tablespoon ntsev, av dub kua txob rau saj.
Npaj. Cabbage thinly tws. Bulgarian peppers thiab dos txiav rau hauv cubes. Zaub peb muab tso rau hauv lub lauj kaub tais diav, peb sib tov thiab ua peretrem. Nyob rau hauv ib tug me me saucepan, ncuav roj, vinegar, ntsev thiab suab thaj. Cia peb boil, thiab noj kom txog thaum lub qab zib thiab ntsev dissolve.
Boiling marinade peb yuav sau cabbage, kua txob thiab sib tov zoo thawj zaug nrog ib diav, thiab ces nrog txhais tes, ces ntxiv mustard.
Daim ntawv qhia 2
Cov khoom xyaw: rau marinade ib lim ntawm dej hau peb noj 2 tablespoons ntsev, ib nrab ib khob zaub roj, 4 tablespoons qab zib, 2 los yog 3 tablespoons vinegar.
Npaj. Cabbage chop, mix nrog carrots, grated on ib tug loj grater. Nteg tawm ib txheej ntawm cabbage nyob rau hauv ib saucepan, sprinkle finely tws qej, ces rov ua cov txheej. Sau nws nrog ib tug kub marinade thiab zuaj qhov cabbage. Yog hais tias cabbage yog siav nyob rau hauv thaum yav tsaus ntuj, ces nyob rau hauv thaum sawv ntxov lub cabbage yuav npaj txhij. Yuav ntxiv cov zaub ntsuab, dos thiab noj. Peb tsis ntxiv zaub roj rau lub marinade, tab sis sau nws nrog npaj txhij-MADE cabbage.
Cauliflowers "Delicacy"
Cov khoom xyaw: 1.2 kilograms ntawm cauliflower, 100 grams qab zib, 200 grams zaub roj, 80 grams qej, 60 grams ntsev, 200 grams parsley, 120 grams vinegar, 200 grams tswb kua txob.
Npaj. Txiav cabbage on inflorescences, boil nyob rau hauv salted dej rau 5 feeb, txias. Kua txob thiab txiv lws suav yuav tsum tau crushed nyob rau hauv ib tug tov los yog cia los ntawm ib tug nqaij grinder. Ntxiv parsley, tws qej, qab zib, ntsev, roj thiab vinegar. Nqa nws mus rau ib qho dej. Ua tib zoo cia lub siab npau npau. Rau cov cua sov tsawg tsawg rau 10 los sis 15 feeb. Kub kub kis ntawm lub tsev nyiaj thiab yob li lub hau.
Peking cabbage nrog dos thiab kua txob
Cov khoom xyaw: peb noj 300 grams dos, pod ntawm kub kua txob, 300 grams qab zib kua txob, 1 kilogram ntawm Peking cabbage, ib liter dej. 100 grams qab zib, 100 ml ntawm kua cider vinegar, 50 grams ntsev.
Peb mam li ntxuav lub cabbage, txiav nws mus rau hauv loj pieces. Dos yog ntxuav thiab txiav mus rau hauv ib ncig. Peb yuav ntxuav lub kua txob, tshem tawm cov noob thiab stems, txiav lawv mus rau hauv ib ncig los yog loj straws. Tightly muab npaj zaub nyob rau hauv ib lub sterile hub, sau nrog ib tug boiling marinade, muab ib tug pod ntawm ntsim kub kua txob, kaw lub hau. Peb muab cia rau qhov chaw txias.
Kauslim cabbage
Daim ntawv qhia tus naj npawb 1
Cov khoom xyaw: 3 los yog 4 carrots, 2 kilograms ntawm cabbage, 2 hau ntawm qej.
Rau marinade ib liter dej, peb noj 200 grams roj zaub, 160 grams qab zib, ib nrab ib diav ntawm liab kua txob, 2 los yog 3 nplooj nplooj, 5 los sis 6 peppercorns, ib nrab ntawm 9% vinegar, 60 grams ntsev.
Carrots thiab cabbage finely chop, mix nrog tws qej, muab rau hauv jars, sau nrog ib tug kub marinade. Tom qab txias, peb yuav hloov lub cabbage mus rau ib qhov chaw txias. Mus ncuav dej nrog spices, coj mus rau ib tug boil, ncuav roj thiab vinegar.
Daim ntawv qhia 2
Cov khoom xyaw: 2 los yog 3 kilograms ntawm cabbage, qej, 2 los yog 3 carrots.
Rau ib lub brine rau ib liter dej, noj ib khob ntawm zaub roj, 2 tablespoons ntsev, ib nrab ib khob suab thaj. Thiab kuj yog ib tug teaspoon ntawm liab av kua txob, ib khob ntawm 6% vinegar.
Npaj. Boil dej nrog zaub roj, ntsev, qab zib. Cia txias rau chav tsev kub, ntxiv kua txob thiab vinegar vinegar. Carrot chop, qej finely tws. Txiav cabbage slices, raws li txiav ib tug watermelon. Muab tso rau hauv lub lauj kaub tais diav hauv txheej, ncuav qej thiab carrots, sau nrog brine thiab, cia peb muab tso rau, oppress. Tsis pub dhau ib lub lim tiam lub cabbage yog npaj txhij.
Marinated cabbage
Cov khoom xyaw: siv ib nrab kilogram ntawm cabbage, ib khob ntawm zaub roj, 2 medium carrots, ib nrab ib liter dej. Ib nrab ntawm ib khob ntawm kua txiv hmab txiv ntoo cider vinegar, 10 los yog 15 cumin noob, ib tablespoon ntawm ntsev, 2 tablespoons suab thaj, ib tug nplooj ntoos, ob peb peas ntawm Sweet kua txob.
Npaj. Carrots thiab cabbage chop thiab mix. Sib tov cov roj zaub nrog dej, nrog vinegar, ntxiv spices, qab zib, ntsev. Nqa mus rau ib tug boil thiab sau lub cabbage. Peb kaw lub hau thiab cia rau 6 teev, muab tso rau hauv lub hau. Peb muab cia rau qhov chaw txias.
Khoom txom ncauj "Cov nplaim"
Lub taub hau ntawm cabbage weighing 2 kilograms txiav hauv ib nrab, noj tawm ib stump. Ib nrab yog muab txiav ua plaub ntu. Txhua lub voj voog yog hla mus rau hauv 2 los yog 3 qhov chaw. Cia peb ntsuam xyuas qhov txiav daim duab peb sab ntawm daim av.
Peb yuav ntxuav cov nqaij nyoo, txiav lawv hauv ib nrab, thiab tom qab ntawd ces txiav lawv mus rau hauv nyias slices. Peb txiav lub carrot rau hauv ib tug loj straw, 5 me cloves ntawm qej yuav txiav mus rau hauv nyias petals. Ntxiv lub beets, carrots, qej, cabbage mus rau iav los yog yas ntim.
Cov khoom xyaw rau marinade: rau ib thiab ib nrab ntawm cov dej kub npau npau, ntxiv ib nrab khob suab thaj, 1.5 tablespoons ntsev, do kom txog thaum lub qab zib thiab ntsev dissolve tag.
Nyob rau hauv cabbage, ib khob ntawm 70% vinegar thiab ib nrab ib khob zaub roj yam tsis muaj ib tug tsis hnov tsw, (koj muaj peev xwm ntxiv cov roj mus rau npaj txhij-MADE cabbage). Salting lub cabbage nrog ib tug boiling marinade. Marinade thaum xub thawj yuav tsis npog tag nrho cov cabbage, cabbage yuav tsum me ntsis crushed nrog ib tug pining pin los yog ib tug ntoo diav, ces cabbage yog steamed thiab tswm nyob rau hauv ib tug marinade. Kaw lub hau. Thaum nws poob siab, nws twb tau noj. Tab sis nws yog qhov zoo dua rau muab tso rau hauv lub fridge rau ob peb hnub, nws yuav tig liab dawb thiab ib me ntsis ntse.
Cabbage nrog beets thiab carrots
Cov khoom xyaw rau cov brine ntawm ib lim dej yuav tsum tau ib nrab ib khob suab thaj, 2 tablespoons ntsev, ib tug dessert diav ntawm 70% vinegar.
Npaj. Nyob rau hauv qab ntawm ib tug peb-liter jar peb muab ib tug txheej ntawm tws cabbage, ces muab ib tug txheej ntawm carrots, grated on ib tug loj grater. Tom qab ntawd muab ib tug txheej ntawm beetroot thiab dua ib txheej ntawm cabbage. Sau lub kub brine thiab yob nws.
Cabbage fawm kib
Txiav cov txheej mus rau hauv cabbage, nteg lawv ua ke nrog tws carrots rau hauv ib lub peb-liter hub. Sau nws nrog dej kub npau npau thiab cia rau 10 feeb, mam li tso dej ntws tawm.
Cia ua ib lub brine: rau ib lim dej, ntxiv ib tablespoon ntawm ntsev, ib nrab ib teaspoon ntawm 70% vinegar, 2 los yog 3 tablespoons qab zib. Nrog ib tug kub brine peb mam li ncuav cabbage, yob nws thiab qhwv nws kom txog thaum nws cools down kom meej.
Tam sim no peb paub dab tsi ua noj zaub mov txawv ntsev cabbage rau lub caij ntuj no. Sim siv peb cov zaub mov ua noj, yuav ua li cas npaj cabbage. Peb cia siab tias koj nyiam lawv.
Bon appetit!