Peb ua noj lub tsev cheese nyob rau hauv multivark Tsev cheese - qhov khoom yog heev tseem ceeb, tshwj xeeb tshaj yog yog hais tias koj ua noj hauv tsev. Tom qab ntawd koj paub raws nraim li cas nws tau npaj, los ntawm dab tsi, yuav ua li cas cov khoom tau muab. Muaj ntau txoj hauv kev ua tsev cheese nyob hauv tsev. Koj tuaj yeem sov cov kua mis rau ntawm hluav taws los yog dej da dej ua ntej cov proteins coagulate, koj tuaj yeem noj cov tsev cheese nrog lub qhov cub microwave. Koj muaj peev xwm khov kefir, thiab tom qab ntawd tos kom txog thaum nws tau thawed. Kuv tshaj tawm los ua tsev cheese nyob rau hauv ntau yam. Tsev cheese nrog no txoj kev ntawm ua noj nplooj ib grainy thiab heev zoo li cov neeg uas hlub no hom ntawm tsev cheese. Los ntawm 1 liter ntawm kefir los yog qaub mis nyuj tuaj txog 250-270 gram ntawm tsev-tsev cottage cheese.
Cov khoom xyaw:- Kefir 1000 ml
- Kauj Ruam 1 Los npaj lub tsev cheese rau hauv ntau hom, peb yuav tsum tau qaub mis nyuj thiab muaj ntau hom (kuv muaj Polaris multivark).
- Kauj Ruam 2 Ncuav qab mis nyuj rau hauv lub tais ntawm lub thawv.
- Kauj Ruam 3 Hauv phau ntawv "Multiprofile" tau npaj qhov kub ntawm 80 ° C thiab lub sijhawm 10 feeb. Tom qab qhov kawg ntawm kev ua noj ua haus, tsev cheese thiab whey yog tsim. Koj tuaj yeem noj cov tsev cheese thiab hauv "sov so" hom - 7-8 feeb, tab sis mam li npog cov multivarker yuav tsum tau khaws cia rau hauv qhov kev ua noj qhib.
- Kauj ruam 4 Lim lub tsev cheese los ntawm cheesecloth.
- Kauj ruam 5 Qhov tshwm sim yog 250-270 g ntawm tsev cheese thiab whey, uas yuav siv tau rau ci ci thiab khoom noj khoom haus, pancakes.
- Kauj Ruam 6 Npaj txhij khaws cia hauv lub tub yees.