Tawg tub nrog cheese

Nyob rau hauv ib tug tob zaub mov, sib tov lub hmoov, tsev cheese, grated cheese, qe, ntsev thiab suab thaj. Kuaj cov khoom xyaw:

• Curd - 250 Grams
• Hmoov - 8 Art. diav
• Qab Zib - 2 Art. diav
• Cheese - - Mus saj
• Qe - 1 daim
• Ntsev, cream, zib mu - - Mus saj

Lus Qhia

Nyob rau hauv ib tug tob zaub mov, sib tov lub hmoov, tsev cheese, grated cheese, qe, ntsev thiab suab thaj. Lub khob noom cookie yuav tsum kneaded kom txog thaum nws nrog rau tes zoo. Los ntawm mov paj, yob lub sausage, yob nws nyob rau hauv hmoov, yog li nws yuav tsis lo rau koj cov ntiv tes. Rau kev zoo nkauj, txiav sausage "on ib tug pigtail" (raws li nyob rau hauv cov duab). Txiav dumplings rau hauv ib lub boiling, salted dej. Noj rau li 2-3 feeb. Tab sis nco ntsoov tias lub vareniki tsis stick rau hauv qab. Siav dumplings muab tso rau hauv ib lub tob phaj thiab ntxiv zib mu thiab cream rau saj.

Cov Haujlwm: 3-4