Baskets nrog jam Tartlets tshwm rau peb cov lus, feem ntau tsuas yog nyob rau hnub so. Qee lub sij hawm lawv yog los ntawm salted mov paj thiab tau sau nrog ntau yam nqaij, ntses thiab zaub ntsaws. Tab sis tshwj xeeb tshaj yog nrov yog shortcakes ua ntawm shortcake, tau sau nrog jelly, cream, jam, jam, txiv hmab txiv ntoo thiab berries. Tej zaum, qhov no yog qhov zoo tshaj plaws noj rau khoom noj qab zib!
Cov khoom xyaw:- Ntsev 1 pinch
- Liab taum 500 g
- Hmoov nplej 200 g
- Qab zib hmoov 80 g
- Butter 80 g
- Qe nqaij qaib 1 pc.
- Txiv Hmab Txiv Ntoo 150 g
- Nkaws 1 tsp.
- Apricot jam 50 ml
- Qe qaib 3 pcs.
- Confectionery hmoov 20 g
- Qab zib 3 tbsp. l.
- Ntsiab lus ntawm txiv qaub 1 g
- Kauj ruam 1 Npaj ntawm billets ntawm mov paj baskets. Yuav kom cov baskets, koj yuav tsum tau noj cov hmoov ntawm lub siab tshaj plaws, qab zib hmoov, butter, qe thiab ib tug pinch ntawm ntsev.
- Kauj ruam 2 Nyob rau hauv ib lub tais, ua ke ntawm qhov chaw sov hauv chav hauv tsev, qab zib hmoov thiab qe.
- Kauj Ruam 3 Cov khoom siv mus ua ib qho homogeneous.
- Kauj Ruam 4 Ntxiv cov hmoov nplej thiab ntsev kom sib tov.
- Kauj Ruam 5 Knead lub khob noom cookie thiab muab tso rau ntawm 1 xuab moos hauv qhov cub.
- Kauj Ruam 6 Roll lub khob noom cookie rau hauv 3-4 hli txheej txheej thiab txiav tawm lub voj voog ntawm ib lub me kab me me dua li ntawm txoj kab nruab nrab ntawm cov pwm. Nws yog qhov yooj yim los ua qhov no nrog kev pab los ntawm cov khoom khib nyiab los yog lwm cov khoom cylindrical.
- Kauj ruam 7 Rau muffins los yog tartlets, roj lawv thiab sprinkle nrog hmoov.
- Kauj Ruam 8 Hlais lub khob cij ua khob noom rau hauv pwm, me ntsis nias.
- Kauj Ruam 9 Los khawm cov duab, kos cov pob tawb nrog taum qhuav los yog taum.
- Kauj Ruam 10 Muab cov khoom tso rau hauv lub qhov cub txhuam kom txias thiab ci rau 15 feeb ntawm qhov kub txog 200 ° C. Baskets txias thiab tshem tawm cov taum.
- Kauj ruam 11 Los npaj cov ntawv koj yuav tsum tau noj cov qe dawb, qoob taub, kua qab zib, kua roj (gelatin), jam (piv txwv li, ntawm txiv apples thiab blackberries) thiab ib qho qaub ntawm cov kua txiv qaub.
- Kauj Ruam 12 Kev npaj ntawm marshmallow cream. Txoj hnyuv nkig hauv 1/4 khob dej txias thiab tawm mus rau 40 feeb. Tom qab ntawd, muab lub khob tso rau hauv ib lub da dej, thiab muab cov kua nplaum ua kom tsis muaj dej kub.
- Kauj Ruam 13 Gem me ntsis sov thiab txhuam los ntawm ib tug sieve.
- Kauj ruam 14 Puree kom muab tso rau hauv lub zog me me thiab ncuav qab zib rau hauv nws.
- Kauj ruam 15 Boil qhov sib tov rau 7-10 feeb.
- Kauj ruam 16 Nyob rau hauv kub mashed qos yaj ywm, ncuav lub xoob jam thiab do zoo.
- Kauj Ruam 17 Tso cov dawb ua npuas tuab.
- Kauj Ruam 18 Ntxiv cov qoob khoob qe thiab cov qe los ntawm cov kua qaub rau cov protein ntau yam tsis muaj kev cuam tshuam. Homogeneous pawg yuav tsum tau txais.
- Kauj ruam 19 Kev npaj ntawm kev sib tw. Nyob rau hauv lub txias baskets muab rau ib tug teaspoon ntawm jam thiab flatten.
- Kauj Ruam 20 Txog jam nrog kev pab los ntawm ib tug confectionery syringe los yog ib lub hnab kom nyem tawm tsis tau khov marshmallow cream. Sau cov baskets hauv lub tub yees kom khov lub qab zib.
- Kauj Ruam 21 Kho cov khoom siv nrog ib tus hmoov sib txawv.