- braised rhubarb - 250 grams
- Strawberries - 300 Grams
- Butter - 100 Grams
- hmoov qab zib - 100 Grams
- hmoov - 75 Grams
- almonds - 75 grams
Nyob rau hauv ib lub tshav kub-resistant daim ntawv muab lub puree tawm ntawm xam khib. Strawberry txiav rau hauv 4 pieces thiab kis tshaj lub siab phem. Preheat qhov cub kom txog 200 ° C. Ua ib lub ncuav me me ua los ntawm 100 g ntawm butter, 100 g ntawm hmoov qab zib, 75 g ntawm hmoov thiab 75 g ntawm almonds. Thiab crumble strawberries los ntawm saum toj no. Ci kom txog thaum lub txiv pos nphuab pib tshwm los hauv qab crumbs. (li 30 feeb). Nws yog qhov zoo tshaj rau noj nws sov.
Kev Pabcuam: 6