Ntses cabbage Kuv pom zoo daim ntawv qhia rau no cabbage mus rau lovers ntawm vinaigrette. Nws yog tau mus ntxiv xws cabbage mus boiled zaub. Ib tug heev nthuav saj yog nrhiav los ntawm cabbage nyob rau hauv xws li ib tug ua ke ntawm spiciness thiab acuteeness. Qhov no cabbage yog delicious nyob rau hauv lean hnub, raws li ib tug ywj siab dish, thiab nyob rau hauv ua ke nrog boiled zaub. Ntawm cov hoob kawm, anise yog ib hom tshuaj txhuam, thiab, txawm li ntawd los, nws yog tsim nyog sim ua ke nrog. Qaub cabbage nrog anise yog ib tug qub Lavxias teb sab daim ntawv qhia.
Cov khoom xyaw:- Dawb cabbage 1200 g
- Horseradish paus 30 g
- Anis 5 g
- Dej 1000 ml
- Ntsev 30 g
- Qab zib 25 g
- Kauj ruam 1 Yuav kom ferment cabbage, koj yuav tsum tau noj zoo dawb cabbage, horseradish, anise; dej ntsev thiab suab thaj.
- Kauj ruam 2 Ntxuav lub hauv paus hauv horseradish. Txiav rau hauv daim thiab muab zom hauv ib rab (koj siv tau cov grater).
- Kauj Ruam 3 Npaj lub brine ua ntej: boil 1 liter dej, ntxiv 1 tablespoon ntsev thiab 1 dessert spoonful suab thaj. Ua ke. Muab ob peb feeb rau taub. Lim lub brine los ntawm qhov ncauj. Txias nws cia.
- Kauj ruam 4 Lub taub hau cabbage mus tev tawm lub nplooj saum toj kawg nkaus. Txiav hauv ib nrab. Shred cabbage. Ntxiv anise thiab crushed horseradish. Do, me me primed cabbage.
- Kauj Ruam 5 Ntxiv cov zaub qhwv nrog cov txiv hmab txiv ntoo thiab cov npauj npaim hauv saucepan.
- Kauj Ruam 6 Ncuav cov brine nrog ib lub txiv lws suav thiab npog nrog ib lub phaj. Los ntawm saum toj no muab lub load, uas yuav kaw lub cabbage, lub brine tag yuav tsum npog nws. Sau ntawv nyob rau hauv ib qho chaw sov kom tiav txoj kev fermentation. Tus txheej txheem ntawm leaven ntawm cabbage tau siv qhov chaw nyob rau hauv 3-5 hnub (nyob ntawm kub). Yuav tsum saj cabbage. Kuv cabbage sawv rau 5 hnub. Lub chav tsev tsis kub heev.
- Kauj Ruam 7 Txhua txhua hnub, tshem cov npuas npuas, thawb lub pob zeb nrog lub pas ntoo lo rau hauv qab hauv ob peb qhov chaw tso cov cua nkhaus thaum lub sijhawm fermentation. Lwm yam - cabbage yuav ua iab nrog ib tug tsis hnov tsw tsw.
- Kauj Ruam 8 Muab cov kua txob tso rau hauv lub tub yees kom tsis txhob muaj cov txheej txheem fermentation. Pab cabbage raws li ib tug neeg sab nraud. Ntxiv rau lub vinaigrette, raws li lub horseradish yuav cia nws nyob twj ywm tshiab ntev.