Rice porridge nrog txiv hmab txiv ntoo qhuav

Nplej nrog cov txiv hmab txiv ntoo qhuav Yuav kom ua tau los ntawm banal nplej porridge ib qho khoom noj khoom haus zoo nkauj thiab festive, koj xav tau heev me ntsis: ci thiab cua siav txiv hmab txiv ntoo. Lub porridge yuav tam sim ntawd ua si nrog cov xim thiab yuav tau txais qhov saj ntawm cherries, cranberries, qhuav apricots, raisins, Sweet cherries, lwm yam zoo li Rice porridge yuav npaj rau dej thiab hauv dej nrog ntxiv ntawm mis. Nws tag nrho yog nyob ntawm koj saj. Qhov no qab zib porridge yog npaj nyob rau hauv Teb chaws Europe thiab nyob rau hauv ntau lub teb chaws Asia, yog li nws yuav hais tias cov zaub mov yog thoob ntiaj teb.

Nplej nrog cov txiv hmab txiv ntoo qhuav Yuav kom ua tau los ntawm banal nplej porridge ib qho khoom noj khoom haus zoo nkauj thiab festive, koj xav tau heev me ntsis: ci thiab cua siav txiv hmab txiv ntoo. Lub porridge yuav tam sim ntawd ua si nrog cov xim thiab yuav tau txais qhov saj ntawm cherries, cranberries, qhuav apricots, raisins, Sweet cherries, lwm yam zoo li Rice porridge yuav npaj rau dej thiab hauv dej nrog ntxiv ntawm mis. Nws tag nrho yog nyob ntawm koj saj. Qhov no qab zib porridge yog npaj nyob rau hauv Teb chaws Europe thiab nyob rau hauv ntau lub teb chaws Asia, yog li nws yuav hais tias cov zaub mov yog thoob ntiaj teb.

Cov khoom xyaw:

• Ntuav grain mov 1 tbsp.
• Dej 2 tbsp.
• Qhuav apricots 50g
• Cranberry qhuav 50g
• Cherry, qhuav 50g
• Butter 50 g
• Qab zib 3 tbsp. l.
• Qab zib, vanilla 5 g
• Ntsev 3 g

Lus Qhia

• Kauj Ruam 1 Ua ntej koj yuav npaj tau cov txiv hmab txiv ntoo qhuav nrog cov txiv hmab txiv ntoo qhuav uas koj yuav tsum tau noj: txhuv, piam thaj, vanilla qab zib, ntsev, butter cov txiv hmab txiv ntoo mus saj. Raws li hom mov, nws ntseeg tau hais tias cov kab txhuv kab txho txhim kho yog zoo dua rau porridge. Nws yog qhov zoo dua rau boil. Tab sis kuv tau ua los ntawm ntev-grain thiab txhua yam ua kom zoo.
• Kauj Ruam 2 Rice kuv nrog ob peb dej thiab soak rau 20 feeb hauv dej txias.
• Kauj Ruam 3 Hauv ib lub lauj kaub nrog ib txheej tsis lo, peb ncuav dej ntawm tus nqi ntawm ib feem ntawm mov thiab ob seem ntawm dej. Nqa dej kom npau npau thiab ncuav txhuav. Kaw lub lauj kaub nrog lub hau thiab noj cov mov ntawm lub cua sov.
• Kauj ruam 4 Cov txiv hmab txiv ntoo qhuav thiab ncuav dej kub. Cia peb sawv ntsug txog 20-25 feeb.
• Kauj ruam 5 Thaum lub mov yog boiled, ntsev, muab butter.
• Kauj ruam 6 Qab zib thiab vanilla qab zib. Koj tsis tas yuav muab tso rau ntau suab thaj: cov txiv hmab txiv ntoo qhuav yog heev qab zib.
• Kauj Ruam 7 Ces muab cov txiv hmab txiv ntoo qhuav.
• Kauj Ruam 8 Sib xyaw mov nrog cov txiv hmab txiv ntoo qhuav. Kaw lub lauj kaub nrog lub hau, tua hluav taws thiab npog nrog phuam, kom lub porridge yog zoo steamed.
• Kauj Ruam 9 Tom qab 20-25 feeb koj tuaj yeem pib noj mov. Ntse, fragrant thiab delicious porridge yog npaj txhij.