Qos yaj ywm casserole nrog leek Qos yaj ywm casserole nrog leek, qaub cream, qe, mis nyuj thiab cheese, abundantly sprinkled nrog taub dag, zoo kawg nkaus combines nrog nqaij thiab ntses. Casserole tuaj yeem ua haujlwm thiab ua ib qho zaub mov sab nraud. Daim ntawv qhia no yog rau 4 tus neeg. Ib tug zaub yog npaj nyob rau hauv ib lub zog chav cub - chav. Kuv sim qhia daim ntawv qhia ua ntau li ntau tau. Yog tias koj txaus siab rau nws, ces peb tuaj yeem hloov cov ntawv qhia rau koj qhov cub. Tab sis, tej zaum koj twb muaj cov txheej txheem no, tab sis koj tsis muaj ib daim ntawv qhia, ces daim ntawv qhia no yog rau koj. Kuv tos koj lub tswv yim thiab tag nrho cov khoom noj khoom haus kev tshoov siab!
Cov khoom xyaw:- Qos yaj ywm 1000 g
- Leeks 1 pc.
- Ntsev 0.5 tsp.
- Nutmeg 3 gr
- Noob ntawm taub dag 2 tbsp. l.
- Cheese tawv 100 g
- Mis 150 ml
- Qaub cream 180 g
- Qe nqaij qaib 1 pc.
- Kua txob dub dub 2 pinch
- Kauj Ruam 1 Npaj cov khoom xyaw: qos yaj ywm sai sai, nyom, qe, qe cheese, qaub cream, mis nyuj, nutmeg, ntsev thiab kua txob.
- Kauj Ruam 2 Peb yuav ntxuav cov qos yaj ywm thiab txiav lawv mus rau hauv cov khaub ncaws nrog ib tug dav ntawm txog 3-5 hli. Dos yog ntxuav los ntawm hardening thiab peb txiav lawv nyob rau tib txoj kev nrog washers nrog ib tug dav ntawm 1 cm.
- Kauj Ruam 3 Hloov cov qaub cream nrog mis.
- Kauj ruam 4 Peb yuav ntxiv qe, grated cheese, nutmeg nrog peb saj, ntsev thiab kua txob rau saj. Peb sib tov.
- Kauj ruam 5 Nyob rau hauv lub tshav kub-resistant lauj kaub tais diav peb muab qos yaj ywm nrog dos thiab ncuav evenly sauce. Peb sib tov.
- Kauj ruam 6 Tom ntej, peb mam li dov lub taub dag rau saum toj.
- Kauj Ruam 7 Muab cov tais diav rau ntawm 2 lub rhawv ntawm hauv qab hauv lub txee txias. Peb tau npaj qhov kev pab cuam "moist kub cua" ntawm 200 ° C, 30 feeb. Tom qab ntawd hloov qhov kev pab cuam rau "cua sov" 180 ° C rau 15 feeb.
- Kauj Ruam 8 Peb tau muab lub casserole tam sim ntawd rau ntawm lub rooj, ua ib qho zaub mov ywj siab, lossis ua ib sab phaj. Bon appetit!