- Qos yaj ywm - 6 pieces
- zaub roj - 250 milliliters
- Nqaij qaib Broth - 10 Grams
- ntawm qhuav cumin - 10 Grams
- Ntsev - - Mus saj
- Chilli hmoov - - Mus saj
1. Thawj lo lus nug uas tshwm sim nyob rau hauv kev npaj ntawm daim tawv nyias yog yuav ua li cas txiav qos yaj ywm thinly txaus. Cov lus teb yog los ntawm kev ua cheese. Qhov cuab yeej no yog tsis tsuas yog indispensable nyob rau hauv kev siv ntawm cheese Gourmet, nws kuj yuav pab koj kom thimly txiav qos yaj ywm. 2. Txiav cov qos yaj ywm txiav rau hauv dej kom nws tsis tig dub, thiab cia rau 5-10 feeb. Tom qab ntawd ploog nws nrog daim ntawv so tes kom tshem dej ntau tshaj. 3. Muab cov qos yaj ywm hauv qos yaj ywm tso rau hauv ib lub lauj kaub khov thiab kib rau cov roj zaub. 4. Saib cov qos yaj ywm thaum lub sij hawm muab kib thiab tshem tawm cov ntawv npaj txhij. Kev nrov nrov yog qhov zoo rau kev tawm. Tiav tag nrho tej daim ntaub so tes nrog daim ntawv so kom tshem cov roj ntau ntau. 5. Puav daim foos tas rau hauv lub tais loj. Tam sim no qhov tseem ceeb tshaj plaws yog seasoning. Ntawm chav kawm, koj tuaj yeem ntxiv chips rau txhua yam, uas yog txaus rau koj lub tswv yim thiab improvised txhais tau tias. Kuv kuj tau xav ua kom rov qab qhib lub saj ntawm kuv nyiam chips nrog nqaij qaib thiab cumin. Qhov twg kom tau qhov nqaij qaib seasoning. Nws yog qhov zoo tshaj plaws los mus siv ib lub voos xwm txheej ntawm nqaij qaib. Raws li nws tsis yog coj txawv txawv, nws yog nws leej twg yuav muab koj daim tawv nqaij saj, thiaj li zoo sib xws rau saj ntawm npaj txhij-ua chips nrog nqaij sawb. Rice lub voos xwmfab, ntxiv cov cumin qhuav thiab ntsev kom saj. Txaus siab rau!
Cov Haujlwm: 5