Nqaij ntses yog nrov ntses. Lawv tau txais kev pabcuam nrog ntses, nrog ntau yam dej qab zib, flavored nrog qej rau flavor thiab aroma, ci, brewed, kib. Shrimps saib zoo rau nyias nplooj, nrog rau txiv lws suav, nyob rau hauv qhov chaw ntawm uas yog cov txiv ntseej. Lawv tuaj yeem ua tau zoo ntxiv rau skewers. Lawv tuaj yeem muaj kev nyab xeeb ntawm skewers, alternating nrog zaub, tej daim nqaij.
Nqaij, kub qaib tis, nrog ib tug crispy delicious crust, thiab dab tsi ib tug saj tsis tau qhia hauv lo lus. Yuav yog ib qho khoom plig pub rau ib tug txiv neej, ib tus neeg hlub. Lawv ua tau yooj yim heev rau kev ua noj: koj tuaj yeem tuav cov tis nyob hauv ib txoj kev tsim marinade, los yog koj tuaj yeem ua rau koj tus kheej los ntawm qhov muab pob khoom ntawm cov txuj lom. Ces fwj ntawm ib cov ci ci los sis hauv ib lub lauj kaub. Ib qho me me pub leejtwg, yog tias koj ntxiv me ntsis zib mu rau lub marinade, yog muab cov tis ib golden, qab ntxoov ntxoo. Tab sis nyob rau hauv daim ntawv npaj-xws li xws li ib tug khoom noj txom ncauj tsis yog rau ntev, nws yuav tsum tau tam sim ntawd noj.
Yog tias muaj lub siab xav ua haujlwm, koj tuaj yeem noj cov nqaij npuas qaib. Txaus ntawm lawv yuav tsum kib rau hauv ib lub lauj kaub los yog grilled, seasoned nrog spices thiab sauce.
Cov khoom noj txom ncauj ntawm skewers yog delicious, ntxuav thiab xis. Koj tuaj yeem siv kev zoo nkauj thiab cov khoom siv: cheese, hnyuv ntxwm, zaub, nqaij nruab deg, nqaij ua noj, nws nyob ntawm koj lub tswv yim thiab kev muaj peev xwm los ua noj.
Cov khoom noj txom ncauj zoo ua ke "hauv batter" nrog npias. Qhov no kuj yog yooj yim. Peb noj cov nqaij nruab deg, zaub, nqaij thiab poob rau hauv lub pob zeb. Rau ua noj batter, peb noj ib qe, ib khob dej, 8 tablespoons hmoov. Yog tias koj xav kom lub laujkaub los saib cov lush, koj yuav tsum nqa 4 diav hmoov thiab 4 tablespoons starch. Fry ntawm ob sab, kom txog rau thaum koj tau txais ib qho kub pob zeb, koj yaim koj cov ntiv tes thiab thov kom tau tshuaj ntxiv.
Rau cov poj niam, nws yuav yog qhov kev txiav txim siab ntxiag yog tias koj ua khoom noj txom ncauj. Npaj lawv los ntawm cov qos yaj ywm tom qab los yog los ntawm grated cheese. Cov pob tiav lawm yuav muab dov rau hauv cov txuj lom, cov zaub ntsuab los yog cov lauj kaub tsim qab ntxiab, nws nyob ntawm koj cov ntawv tseeb.
Koj tuaj yeem noj chips koj tus kheej. Ringlets ntawm eggplant, zucchini, qos yaj ywm kib hauv npau npau roj, noj tawm lub chips los ntawm roj, cia lub roj ntws, thiab ua hauj lwm rau npias, sprinkling chips nrog spices thiab tshuaj ntsuab.
Sandwich mus npias
Cov khoom xyaw: dub khob cij, nws cov nyiaj nyob ntawm qhov nyiaj ntawm nqaij npuas kib, cheese "Viola", nqaij npuas kib, kua txob.
Npaj. Peb txiav cov dub ncuav rau hauv plaub fab, peb roj nrog nws cov Viola cheese. Peb yuav qhwv ib qho nqaij ntawm cov nqaij npuas kib thiab ua rau nws noj phom nyob rau hauv lub khib nyiab lossis hauv tsev hauv qhov cub. Lawv noj tau txias thiab kub.
Khoom noj txom ncauj hauv nplua style
Cov khoom xyaw: ib tablespoon ntawm nqaij npau npau, 400 grams hmoov, ¾ khob dej txias, ib lub teaspoon ntawm hiav txwv ntsev, 2 qoob loo ntawm qej chop, ib nrab ntawm ib khob ntawm tws ntsuab dos, ib quarter ntawm ib khob zaub roj rau frying.
Npaj. - Nyob rau hauv lub tov, muab tso rau hauv lub hmoov, ntxiv cov roj thiab do zoo thiab sib tov kom txog thaum uas kom sib tov. Peb yuav nchuav dej thiab knead lub nozzle rau mov paj ntawm kev kub ceev, kom txog thaum lub mov paj yog sau nyob rau hauv ib lub tais. Ces hloov mus rau qhov nruab nrab ceev thiab mesh 5 feeb, kom txog rau thaum koj tau txais nplaum, mos mov paj.
- Npog lub tais nrog lub tais, thiab cia nws so rau 15 feeb.
- Faib lub khob noom rau ob qho tib si. Peb yuav tso ib qho nyob rau hauv ib lub tais, thiaj li hais tias mov paj tsis tau hnav tawm.
- Yob tawm 2 nti ib nrab lub khob noom cookie, li 20 * 30.
- Ib nrab ntawm cov dos thiab qej evenly muab faib dua li daim duab no, ces raws li qhov ntev ntawm txoj hlua nyob hauv lub nruj nruj. Pinch lub seam thiab cov npoo thiab twist lub qwj. Peb yuav qhwv hauv ib zaj duab xis thiab peb yuav muab tso rau hauv ib lub tub yees rau ib nrab ib teev, thiab nws yog tau thiab ib teev thiab ib nrab. Tib yam yuav ua tiav nrog ob feem ntawm qhov kev xeem.
- Nqa lawv lub khob cij thiab ua ib lub pob tawm ntawm ib rab diav.
- Cov nplais ntawm lub rooj yog sprinkled nrog hmoov thiab dov tawm ib lub voj voog, ib nrab ntawm ib centimeter tuab, rau hauv triangles.
- Peb yuav muab cov roj ua kom zoo dua, los yog zaub, hauv ib lub lauj kaub tais diav nrog ib sab tuab. Fry rau triangles los ntawm ob sab mus rau ib tug Golden xim av.
- Tshem tawm cov roj ntau ntau, muab cov khoom noj txom ncauj rau ntawm daim ntawv so tes.
Salted biscuits
Cov khoom xyaw: 100 grams cov roj zaub, 1 khob zaub roj ntsev, ib nrab ib diav ntsev, 2 tablespoons qaub qab zib, 100 grams dos, 50 grams ntawm ib qho nqaij twg, 2 teaspoons ntawm tej tshuaj ntsuab. Rau cov tshuaj pleev peb coj cov txiv ntseej, noob paj noob hlis, poppy noob, noob hnav.
Npaj. Txiav cov dos, Fry nyob rau hauv zaub roj kom txog thaum Golden thiab txias. Peb yuav kis tau cov nqaij npua thiab cov hauv paus los ntawm nqaij nruab siab. Muab tag nrho cov khoom xyaw thiab knead lub khob noom cookie. Peb faib lub khob noom cookie mus rau hauv 2 qhov chaw thiab dov nws tawm on bakery ntawv. Peb txiav mus rau hauv ib daim hlab loj 2 * 4. Ntuav cov qe nrua ntaus thiab nchuav rau ntawm hmoov kom koj lub siab nyiam. Ci ntawm 200 degrees rau 10 feeb.
Squid hauv batter
Cov khoom xyaw: 400 grams ntawm squid, rau batter - ib qe, ib nrab ib khob ntawm dej txias, ib nrab ib khob hmoov, ntsev. Rau frying - zaub roj.
Npaj. - Rau tov, sib tov tag nrho cov khoom xyaw rau batter. Squids txiav mus rau hauv lub Desired loj, yog hais tias nws yog ib lub nplhaib, ces tsis tas yuav txiav.
- Nyob rau hauv lub lauj kaub frying ncuav roj thiab kub hauv lub lauj kaub. Hais tias cov roj tsis plag, thaum nws pib mus rau boil, nws yuav tsum tau salted. Nyob rau hauv lub lauj kaub, ncuav roj, sprinkle nrog ntsev thiab cia sawv ntsug rau 3 feeb. Thiab ces tig rau lub qhov cub. Tom qab ntawd cia li poob rau hauv squid los yog roj squid. Fry rau 5 feeb kom txog thaum Golden xim av. Raws li ib tug sauce, ib tug sib tov ntawm qaub cream nrog ketchup nyob rau hauv ib tug ratio ntawm 3 mus 1 yog haum.
Ntsim qaib tis
Cov khoom xyaw: 1 kilogram ntawm qaib tis, kua txiv hmab txiv ntoo ntawm ib tug txiv qaub, 3 los yog 4 cloves ntawm qej, paprika, ib nrab ib teaspoon ntsev, dawb kua txob ntawm lub hau ntawm lub riam.
Npaj. Tis sau nrog txiv qaub kua txiv thiab pickle ntawm 15 mus rau 20 feeb. Qej huv, kis dhau ntawm xovxwm, tov nrog kua txob dawb thiab ib nrab teaspoon ntsev. Nrog rau no sib tov peb yuav rub lub tis, muab lawv rau ib daim ntawv ci, thiab sprinkle nws nrog kom txaus paprika. Muab tso rau hauv qhov cub. Sai li ib sab ntawm tis yog browned, tig lub tis, sprinkle ob sab nrog paprika thiab muab tso rau nws rov qab rau hauv qhov cub. Thaum lub crispy crust yog tsim nyob rau tis, lub tais twb npaj txhij.
Npias buns
Cov khoom xyaw: 400 grams hom qoob mog hmoov, ib nrab ib liter ntawm lub teeb npias, 500 grams hom hmoov nplej. Ib tug tablespoon ntawm ntsev, ib tug pinch ntawm cumin thiab ib pinch ntawm coriander, 100 grams smoked nqaij sawb, 30 grams poov xab, ib tug me me dos, ib tug tablespoon suab thaj, npias rau greasing, thiab roj rau greasing ib daim ntawv ci.
- Peb knead lub mov paj los ntawm npias thiab hmoov ntawm coarse sib tsoo. Cia tawm lub khob noom cookie rau 10 mus rau 12 xuab moos. Tom qab ntawd ntxiv cumin, coriander, ntsev, hmoov thiab mix. Finely txiav cov rog, Fry nws nyob rau hauv ib lub lauj kaub frying, ntxiv dos, txiav rau hauv cubes. Ntxiv mov paj nrog cov dos rau lub khob noom cookie.
- Poov xab dilute nrog dej sov, ntxiv qab zib thiab sib tov nws nrog mov paj. Peb knead ib homogeneous mov paj, yog li ntawd nws lags qab lub tes thiab los ntawm cov phab ntsa ntawm lub lauj kaub tais diav, thiab muab tso rau hauv ib qho chaw sov. Thaum nws muab pov rau hauv me me, nws yuav tsum tau kneaded thiab muab faib ua 12 pieces. Daim ntawv buds thiab muab lawv nyob rau hauv ib daim ntawv greased ci.
- Ci hauv qhov cub sov so ntawm 220 degrees. Tom qab 10 feeb, txo qhov kub kom txog 200 degrees thiab ci qab zib rau ib nrab teev kom txog thaum lub ruddy crust tshwm. Periodically dov lub buns nrog npias. Cov dej khov ntim dej txias tuaj nrog butter rau lub teeb txias.
Tam sim no peb paub tias dab tsi yuav tsum muaj kev noj qab haus huv rau cov zaub mov ua noj ua haus. Sim npaj cov zaub mov yooj yooj yim rau khoom noj rau npias, vam tias koj nyiam cov khoom noj txom ncauj. Bon appetit!