- Nyias lavash - 2 pieces
- Minced nqaij - 300 Grams
- Txiv lws suav - 200 Grams
- Qaub Lee - 200 Grams
- Zaub xam lav "carrots nyob rau hauv Kauslim" - 150 Grams
- Zaub roj - 2 Art. diav
Kuv hais rau koj tias yuav ua li cas ua lavash rolls nrog minced nqaij. Nyob rau hauv tus, tsis muaj dab tsi yooj yim los npaj, tab sis nws yog ib txwm ntau yooj yim kom muaj ib daim ntawv qhia ntawm txhais tes, thiaj li hais tias tsis muaj dab tsi yuav tsis nco qab thiab tsis meej pem. Yog li, yog tias koj ua raws li daim ntawv qhia meej, koj yuav tau txais cov kua nplaum uas txaus thiab muaj txaus, uas yuav ua tau rau khoom noj txom ncauj ntawm lub rooj festive los yog rooj noj mov, koj tuaj yeem siv nws cov khoom noj txom ncauj sai thaum hnub ntawd, lossis koj tuaj yeem tso rau hauv lub rooj. Ua ntej, lub phaj yog siv rau txhua tus, kom daim ntawv qhia yuav pab tau txhua tus;) 1. Muab cov thaw cais, los yog peb muab pov rau hauv lub lauj kaub, thiab hauv nruab nrab hluav taws coj nws mus rau qhov npaj (10 rau nees nkaum feeb). 2. Thaum lub forcemeat ua siav, pita qhob cij (tas ob leeg ua ke, tsis sib cais ntawm txhua lwm yam, yog li ntawd ces yob tsis rhuav tshem ntawm lub caij nyoog tshaj inopportune) ncaj, thiab grease qaub cream. Koj tuaj yeem nchuav koj nyiam cov txuj lom cov kua qaub, tab sis daim ntawv qhia ua zaub mov rau lavash yob nrog tsuav nqaij tsis tas yuav tsum tau. 3. Peb tawm pita ncuav qab zib soaked, thiab nyob rau ntawm lub sij hawm no finely chop txiv lws suav thiab carrots (yog hais tias tsim nyog). 4. Tam sim no tag nrho cov uas tseem tshuav rau peb yog kom nteg tawm tsuav nqaij, zaub, txiv lws suav, thiab zaub yog tias koj xav tau. Tightly tig lub pita mus rau ib tug yob, txiav rau hauv daim - thiab lub khoom txom ncauj yog npaj! Kuv paub tseeb tias thaum twg koj tau sim no zoo thiab yooj yim daim ntawv qhia ntawm lavash nrog minced nqaij, koj muaj tseeb yuav hlub nws rau nws simplicity thiab kev sib raug zoo ntawm saj!
Kev Pabcuam: 4-5