Kub qhaub cij nrog nqaij npua, txiv lws suav thiab qe

Txiv lws suav yuav tsum tau ntxuav thiab txiav rau hauv slices. Six pieces ntawm qhob cij kom tshem los ntawm kuv Cov khoom xyaw:

• Hnyuv ntxau pieces - 6 pieces (los yog nqaij npua, los yog Bali)
• Pieces ntawm qhob cij - 12 pieces
• Txiv lws suav - 150 Grams
• Quail qe - 12 pieces (los yog 6 tsis tu ncua)
• Lawm - 1 HNUB
• Kua txob - 1 Hnyiab

Lus Qhia

Txiv lws suav yuav tsum tau ntxuav thiab txiav rau hauv slices. 6 pieces ntawm mov ci los ntxuav los ntawm crumb, thiab tag nrho cov pieces muab nyob rau hauv ib tug puab. Tom ntej no, on pieces ntawm qhob cij (tag nrho) muab tso on top ntawm pieces ntawm sausage, thiab nyob rau sab saum toj ntawm cov pieces uas tsis muaj crumb. Nyob rau hauv nruab nrab, muab txiv lws suav, ces qe: yog hais tias quail, ces 2 nyob rau hauv txhua Sandwich, yog hais tias nqaij qaib, ces ib tug. Ntsev thiab kua txob. Ci rau 20 feeb hauv qhov cub tom 180 degrees.

Kev Pabcuam: 6-8