Japanese mayonnaise txawv los ntawm cov niaj zaus European sauce. Nws saj yog tsis yog li pronounced, nws yog ntau refined thiab lub teeb, thiab qhov kev ntxhib los mos ntawm lub sauce nws tus kheej yog rather theej. Nyob rau hauv lub teb chaws ntawm lub nce hnub, qhov no sauce yog hu ua tamago-tsis-mono, thiab nyob rau hauv peb lub teb chaws nws yog hu ua Japanese mayonnaise. Cov Japanese siv lawv tus kheej mayonnaise rau txhaws txhuv thiab txiv mab, thiab rau kev ua noj. Cov lus ntawm mayonnaise yog heev txawv, tab sis daim ntawv qhia rau ua noj nws nyob rau hauv phab ntsa ntawm koj lub tsev yog tsis tshua yooj yim.
Muaj pes tsawg leeg ntawm mayonnaise
Yam Japanese Japanese mayonnaise yog ua los ntawm qe qe, txhuv kua txiv hmab txiv ntoo, kua roj kua zaub, kua txob hauv av, dawb miso muab tshuaj txhuam, ntsev thiab dawb Fry. Tom qab qhov kev hloov ntawm cov kua ntses los ntawm kev ua zaub mov ntawm peb lub teb chaws, nws tau hloov los ua lawv cov roj txiv lauj kaub, peb cov txiv ntseej los yog txiv qaub taum, kua txiv hmab txiv ntoo - kua txiv qaub los kua txiv hmab txiv ntoo, tab sis yuav hloov cov miso li qub, hmoov tsis, tsis ua haujlwm.
Pasta miso - ib tshwj xeeb seasoning, uas yog ua los ntawm fermented soy. Tau txais ib qho li muab tshuaj nyob hauv tsev tsis zoo, tab sis feem ntau nws muag hauv khw muag khoom tshwj xeeb thiab cov khw muag khoom loj, xws li hypermarkets thiab supermarkets. Muaj, nrog rau nws koj tuaj yeem yuav kua txiv ntses, wasabi thiab pickled qhiav.
Miso muab tshuaj yog muag hauv cov hnab ntim khoom. Muaj xim liab ci ntsa iab, rau xim av tsaus nti. Tus muab tshuaj yuav sib txawv ntawm qhov txawv txav-iab, qab ntsev lossis muag muag. Thaum lub sijhawm ntawm yuav khoom, nco ntsoov ib qho yooj yim - qhov tsaus ntuj nti, muab khi ntau zog thiab nws lub zog. Zoo, tag nrho cov khoom xyaw seem ntawm Japanese sauce yog heev paub thiab paub tus neeg nruab nrab. Yog li ntawd, koj mloog yog nthuav tawm rau cov recipes ntawm mayonnaise li nrog peb txheej ntawm cov khoom xyaw, thiab Japanese tsoos teeb.
Tsoos Japanese ntses (mayonnaise)
Raws li hais dhau los, daim ntawv qhia rau ua noj ua mayonnaise tsuas yog yooj yim. Qhov tsuas yog teeb meem yog nws muaj pes tsawg leeg. Muaj mayonnaise tamago-tab sis-mono-qab cov khoom xyaw nram qab no:
- 230 gram roj ntsha roj - (yuav luag tag nrho cov iav);
- 3 lub qe;
- 20 grams ntawm mov vinegar;
- 50 gram dawb tshuaj txhuam npua;
- rubbed crust ntawm Japanese txiv qaub yuzu;
- av dawb kua txob;
- ntsev.
Npaj:
Peb pib txheej txheem ntawm kev npaj. Rau qhov no, yolks yuav tsum tau sib cais los ntawm proteins thiab poured rau hauv ib lub tais. Tsis tas yuav tsum muaj cov protein. Tom qab ntawd lub yolks yuav tsum zoo-shredded nrog ib tug ntoo spatula kom txog rau thaum xws li ib tug mob, kom txog rau thaum lawv tig mus rau hauv ib tug fluid homogeneous loj. Ntxiv kev ntawm kev sib tsoo yolks, koj yuav tsum tau ncuav nyob rau hauv tag nrho cov mov vinegar thiab sib tov tag nrho sib tov nrog ib tug tov. Yog tsis siv ceev xwmphem ntxiv thiab txuas ntxiv mus ntxuav lub yolks, ncuav nyob rau hauv ib lub tais ntawm soy sauce. Tuav kom huv si, txhua pob. Vim li ntawd, cov ntses yuav tsum tau tuab thiab sib zog.
Tam sim no nws yog tsim nyog los ntxiv Pastumiso mus rau freshly npaj sauce thiab do dua. Tom qab ntawd koj yuav tsum tau grate lub tev ntawm txiv qaub (zest), los yog tsuas txiav nws mus rau hauv daim thiab grind nws nyob rau hauv ib tug blender. Tom ntej no koj yuav tsum tau grate ib tug txiv qaub los yog txiav daim tawv nqaij thiab zom nws hauv rab, ntxiv nws thiab me ntsis kua txob hauv mayonnaise. Thaum kawg, ntxiv ntsev rau saj thiab do cov ntses ib zaug ntxiv kom nws thicker. Mayonnaise yog npaj!
Adapted sub-daim ntawv qhia ntawm Japanese mayonnaise
Kiag li txhua daim ntawv qhia rau cov kab txawv txawv tuaj yeem ua rau peb saj tau. Japanese mayonnaise yog tsis muaj kev zam. Yog li, tsuas yog hloov cov khoom xyaw ntawm cov ntawv qhia ua me me xwb, koj tuaj yeem tau txais cov kua txiv hmab txiv ntoo tamagon-tsis-mono.
Ua li no, koj yuav tsum tau:
- 3 nkaub qe;
- cov kua txiv qaub txiv qaub;
- 1 khob zaub roj;
- ib txoj kab ntawm av dawb kua txob;
- 50 gram dawb tshuaj txhuam npua;
- pinch ntawm txiv qaub tev;
- ntsev ntawm lub hau ntawm rab diav.
Npaj:
Txawm tias qhov tseeb ntawm cov khoom xyaw ntawm Japanese cov txiv hmab txiv ntoo thiab txiv kab ntxwv sib txawv, tab sis lawv cov qauv ntawm kev noj qab haus huv yog ib yam zoo li qub. Ua ntej, ua ntej, nrog ib lub pob zeb tawg, tua qe qe nrog txiv qaub kua txiv, thiab tom qab txuas lawv, kom txog thaum sib tov tsis dawb thiab nws yuav tsis thicken. Tam sim no koj muaj peev xwm ntxiv miso muab tshuaj txhuam, ib tug me me peel ntawm txiv qaub, ib me ntsis ntsev kua txob. Ib zaug ntxiv, mayonnaise thiab saj.
Nws yog qhov zoo dua mus ua noj Japanese mayonnaise me me, txij li nws tsis muaj peev xwm muab khaws cia rau ntau tshaj peb hnub - nws yuav hloov lub sib xws thiab yuav poob nws saj. Siv cov zaub mov tshiab hauv kev ua noj ua haus, npaj nrog ib qho zoo, thiab muaj kev qab ntxiag khoom qab zib rau koj!