- Eggplant - 2-3 pieces
- Walnuts - 100 Grams
- Dos - 1 Daim
- Qej - 5 Zubchikov
- Cilantro (nras) - 1/2 daim
- Celery (twigs) - 2 pieces
- Hops-Suneli - 1 teaspoon
- Grape Vinegar - 1 Art. ib spoonful
- Ntsev - 1/2 Teaspoon
- Zaub roj - 100 Milliliters
- Pomegranate - 1/3 Daim Ntawv
- Spinach - - Mus saj
Cov khoom xyaw, raws li koj tau pom, yog yooj yim - txhua yam yog yooj yim heev thiab pheej yig. Eggplants yog kuv, txiav tawm lub saum. Peb txiav lub eggplant rau longitudinal nyias paib - txog 4-5 daim hlau yog tsim los ntawm ib nrab ntawm eggplant. Slated daim hlau yuav tsum tau muab tso rau hauv siab thiab tawm mus rau ib nrab ib teev, yog li ntawd lub eggplant xam qhov muag. Lub sijhawm no, cia peb saib xyuas cov khoom xyaw tag nrho. Celery thiab cilantro yuav raug ntxuav thiab finely tws. Peb muab cov txiv ntseej, qej, dos, ntsev, hops-suneli rau hauv lub tais blender, thiab ncuav lub txiv hmab txiv ntoo vinegar. Zaws txhua yam rau kev sib nkag siab ntawm homogeneous muab tshuaj. Lub qhov muab tshuaj yog tov nrog cov zaub ntsuab. Peb sib tov meej - thiab peb kev txhim kho yog npaj txhij. Eggplants yog ntxuav los ntawm ntsev, squeezed, kis on ib daim ntawv siv ntswg - thiaj li hais tias dej yog absorbed. Ces fry lub paib ntawm eggplant nyob rau hauv zaub roj ntawm ob sab mus rau rudeness. Fried eggplants muab tso rau hauv ib lub phaj, cia lawv txias. Yoojyim spinach (koj tuaj yeem nyias) ntxuav thiab muab tso rau hauv ib lub phaj uas peb yuav ua khoom noj txom ncauj. Ua tau, peb pib tsim peb cov yob. Peb kis rau ib phaj ntawm aubergine ib tug me ntsis stuffing. Ua kom zoo rau hauv daim ntawv ntawm ib yob. Peb muab lub qwj ua tiav ntawm lub phaj. Garnish nrog pomegranate noob, maj mam txias thiab pab. Bon appetit!
Kev Pabcuam: 10