Cutlets nrog Béchamel sauce thiab cheese Thiab koj puas paub cov keeb kwm ntawm kev tsim cov cutlets? Cutlet, zoo li ntau lwm cov tais diav ntawm European cuisine, yug hauv Fab Kis. Hauv kev txhais los ntawm Fabkis "cotelette" txhais tau tias yog ib tug tav. Nyob rau cov hnub ntawd, lub cutlet tau txawv me ntsis txawv: rau nws npaj sau, nqaij npuas los yog nqaij nyug siv, uas tau qhwv nrog ob txheej txheej nqaij pulp, thiab raug kho cov cua sov. Thiab lub xub ntiag ntawm lub pob zeb yog yuav tsum tau ua. Nws yog ib lub cutlet nrog ib tug pob txha, noj nrog nws ob txhais tes. Nrog rau thaum pib ntawm kev siv riam thiab diav rawg, thaum noj mov cutlets, qhov xav tau rau ib pob txha tau zoo. Nyob rau hauv Russia, thawj cutlets tshwm nyob rau hauv lub sij hawm ntawm Peter I. Thiab tam sim ntawd underwent ib tug pom. Vim li ntawd, nqaij cov khoom ua los ntawm tws nqaij nyob rau hauv daim ntawv ntawm ib tug ca khoom qab zib tau hu ua meatballs. Txij li thaum ntawd los, lub tais no tau nkag mus rau peb lub neej txhua hnub, thiab pom ntawm peb lub rooj thiab hnub ua hauj lwm thiab hnub so. Sij hawm dhau los, cov ntawv hlais classic tau txais ntau cov txheeb ze. Zrazy, steaks, meatballs, cuddles thiab cov khoom me me - uas yog deb ntawm lawv daim ntawv teev npe tag nrho. Peb muab qhov kev xaiv ntawm "pub rau" txiav. Sim, saj ntawm freshly minced nqaij nrog rau creamy ntses thiab piquancy ntawm cheese, yuav tsis tawm koj tsis txaus siab!
Cov khoom xyaw:- Nqaij npuas forcemeat 500 g
- Dos 1 pc.
- Qe nqaij qaib 1 pc.
- Baton 100 g
- Mis 50 ml
- Dub kua txob hmoov 2.5 g
- Ntsev 5 g
- Mis 200 ml
- Hmoov nplej 10 g
- Butter 10 g
- Nutmeg av 2.5g
- Cheese tawv 200 g
- Kauj Ruam 1 Rau cov khoom noj ua noj ua noj: minced meat, dos, qaib qe, loaf, mis nyuj, kua txob hauv av, ntsev.
- Kauj Ruam 2 Tshem tawm cov crust los ntawm lo lo. Flesh ncuav 50 ml ntawm mis nyuj thiab tawm rau 8-10 hom feeb.
- Kauj Ruam 3 Ntxuav cov dos thiab scroll ntawm cov nqaij grinder.
- Kauj Ruam 4 Sib tov cov nqaij minced, pulp ntawm loaf, dos, qe, ntsev, kua txob.
- Kauj Ruam 5 Npaj Béchamel ntses.
- Kauj Ruam 6 Grate lub cheese rau ntawm grater.
- Kauj ruam 7 Los ntawm cov khoom ua si, daim ntawv hloov cutlets nrog kev nyuaj siab nyob hauv nruab nrab. Nyob rau hauv nruab nrab ntawm txhua cutlet, muab 2 teaspoons ntawm Béchamel sauce.
- Kauj ruam 8 Sprinkle nrog grated cheese on to top.
- Kauj ruam 9 Ci rau 25-30 feeb ntawm 180 ° C.