Curd cake Cov kua txiv hmab txiv ntoo ua kua ncuav, uas yog siav yooj yim heev. Ib qho zoo ua ke ntawm crispy chocolate chips thiab ib tug me me curd txheej yuav tsis tawm leej twg tsis txaus siab: tsis yog tus niam tsev, uas yuav siv tsawg kawg ntawm kev rau siab thiab lub sij hawm nyob rau nws. Tsis muaj leej twg ntawm cov neeg hauv tsev neeg uas muaj kev txaus siab yuav txiav ib daig ntawm daim ntaub kom txog rau thaum cov zaub mov tawm sab nraud xwb.
Cov khoom xyaw:- Hmoov nplej, hom qoob mog 400 g
- Butter 250 g
- Cocoa hmoov 4 tbsp. l.
- Qe ntawm nqaij qaib 4 pcs.
- Qab zib 350g
- Qaub cream 100 g
- Curd 500g
- Qab zib, vanilla 20 g
- Qos starch 3 tbsp. l.
- Kauj Ruam 1 Rau qhov kev npaj ntawm curd peat pie peb xav tau suab thaj, hmoov, butter, qaub cream, qe, tsev cheese, cocoa.
- Kauj Ruam 2 Kawm cov roj ntawm chav tsev kub thiab 150 g suab thaj.
- Kauj Ruam 3 Ntxiv cov hmoov nplej thiab cocoa.
- Kauj Ruam 4 Zais txhua yam rau ib daim.
- Kauj Ruam 5 Rau cheese tsev loj, tuav nrog ib tug blender ntawm tsawg ceev tsev cheese, 200 g suab thaj, qe thiab qaub cream.
- Kauj Ruam 6 Ntxiv cov vanilla qab zib thiab hmoov txhuv nplej siab rau lub tsev cheese. Ua kom zoo.
- Kauj Ruam 7 Muab ntawv pleev xim rau hauv qab ntawm pwm (inch 23 cm) thiab ncuav tawm ib nrab ntawm chocolate chips. Dlhos.
- Kauj ruam 8 Sab saum toj nrog cov curd loj.
- Kauj ruam 9 Thiab on nws - dua ib txheej ntawm chocolate chips.
- Kauj ruam 10 Ci rau 45-50 feeb ntawm 180 ° C. Ua ntej pab, kom txias lub ncuav mog qab zib.