Cream kua zaub nrog zaub paj

Peb chop lub dos ib ncig thiab kib nws kom txog thaum softness yog ib feeb, hais, 5. Muaj peb ntxiv Cov khoom xyaw:

• Qhov muag teev - 1 daim
• Broccoli - 400 Grams
• Zaub roj - 1 Art. ib spoonful
• Bay nplooj ntoos - 2 pieces
• Kua txob - Mus saj
• Lawm - Mus saj
• Broth broth - 1 Litre
• Nutmeg - 1/5 Teaspoon (hauv pem teb (tsis ua los tau)

Lus Qhia

Peb chop cov dos qej thiab kib kom txog thaum softness yog ib feeb, hais 5. Ntxiv cov nutmeg rau nws, thiab tais rau lwm 30 vib nas this Ntxiv 300ml dej, zaub qhwv thiab 1 liter ntawm nqaij qaib siav rau saucepan. Solim thiab kua txob. Tam sim no koj yuav tsum nqa cov kua zaub mus rau ib lub rhaub, tom qab ntawd muab pov rau ntawm ib qho hluav taws kub nyhiab txog li 5-10 feeb, kom txog rau thaum cov zaub ua muaj zog muag. Tom qab ntawd, peb muab cov zom zaws rau hauv txhais tes ntawm yii, zoo, koj to taub, cov ntsiab lus ntawm lub lauj kaub yuav tsum muab mus rau hauv cov qos yaj ywm tom qab. Txhua yam, lub kua zaub yog npaj txhij. Peb ntxiv me ntsis txiv roj roj thiab muab nws rau saum rooj. Bon appetit.

Kev Pabcuam: 6-8