- Nplej Hmab - 0.5 Kilogram
- Poov qhuav qhuav - 1 teaspoon
- Ntsev - 1.5 teaspoons
- Qab Zib - 2 Teaspoons
- Butter - 3 Art. diav
- Dej - 200 Million
- Cheese tawv - 150 Grams
- Ntsim tshuaj ntsuab - - Mus saj (Dill, rosemary, thyme, thiab lwm yam)
Ib daim ntawv qhia yoojyim rau cov mov ci hauv khob cij: 1. Cia peb pib nrog cov hmoov nplej - nws yuav tsum tau muab pov tseg. Yog hais tias cov lus qhia rau tus cij ntuav hais tias ntxiv cov zaub mov qhuav hauv thawj qhov chaw - mam li ncaj qha mus rau hauv lub taub ntim HP. 2. Peb tshiav cov cheese rau ntawm lub thawv loj loj. Ib qho me me, txog peb lub hlis, peb muab tso tseg. 3. Feem ntau ntawm cov cheese yog xa mus rau hmoov thiab crumble nyob rau hauv nws. 4. Ntxiv tag nrho lwm cov khoom xyaw. Nws yog qhov zoo dua kom sov cov roj me ntsis ua ntej kom muag muag. Dej, dhau lawm - mus rau kub ntawm tib neeg lub cev los yog ib tug me ntsis warmer. 5. Tig lub khob cij. Cov hom "Basic". Tsis txhob hnov qab xaiv qhov hnyav ntawm loaf, xim thiab lub thickness ntawm crust! 6. Tig lub qe. 7. 10 feeb ua ntej xaus ntawm ci, qhib lub HP thiab muab lub khob lo lo nrog lub nrig ntaus, thiab nchuav tag nrog cov seem ntawm cheese. 8. Ntawm no yog peb lub khob cij thiab npaj txhij! Nws tsw tsw qab, thiab saj yog yum-yum xwb! Txaus siab! ;)
Kev Pabcuam: 6