Caramel kua strudel

1. Cov txiv ntsej muag yuav tsum ntxuav thiab tshem tus ntxhais tawm. Txiav lub txiv qab zib kom nyias nyias. Cov khoom xyaw: Lus Qhia

1. Cov txiv ntsej muag yuav tsum ntxuav thiab tshem tus ntxhais tawm. Txiav lub txiv qab zib kom nyias nyias. Raisins xaiv thiab ncuav dej sov rau 15-20 feeb. Nyob rau hauv ib lub tais nyias, sib tov sliced ​​apples, squeezed tawm ib nrab ib tug txiv qaub kua txiv, brandy, npaj raisins, xim av brown, caramel, melted butter thiab spices. 2. Yog tias koj muaj lub ncuav pas nqus pa, siv ob nplooj ntawv. Yog hais tias qhov niaj zaus txheej txheem me ntsis los yog cov ncuav tsis yeastless, ces muab faib ua ob ntu thiab yob ob nplooj ntawv li nyias li. Ntub cov ntawv nrog butter. Npaj tsoo ntawm cov qhob cij biscuits, faib ua ob ntu thiab nphoo ib nrab ntawm cov roj ntawm lub khob noom cookie. Qhov thib ob daim ntawv, dhau lawm, kis butter thiab sprinkle nrog cov seem ntawm lub khoom qab zib crumbs. 3. Sau daim ntawv sau rau hauv ob qho tib si thiab muab nws tso rau ntawm ob nplooj ntawv. Kho lub txhaws nyob nruab nrab ntawm daim ntawv. 4. Muab lub khob noom cookie ua ke nrog lub puv ua ib yob. Ntsev thiab ob lub log. 5. Ntub cov qaws nrog melted butter thiab txiav tag nrho cov qaws nyob rau hauv 5-6 qhov chaw. 6. Lub qhov cub yuav tsum sov so mus txog 175 degrees ua ntej. Strudels yog ci rau 25 feeb. On lawv saum npoo yuav tshwm sim ib lub xim av daj. Lub strudel yog pab sov. Thiab yog hais tias koj tseem muab nws ice cream, nws yuav ua tau heev six.

Cov Haujlwm: 8-9