Zaub xam lav nrog nqaij npuas nplaig

Boil tus nplaig, tev, ces txiav mus rau hauv me me cubes. Qos yaj ywm Broth Cov khoom xyaw:

• Me me nqaij npuas ncauj - 1 daim
• Qos yaj ywm - 2 pieces
• Fresh dib - 1 piece (me me)
• Celery daim nplaw - 1 daim
• Ntuj yoghurt - 2 yam khoom. diav
• Spicy horseradish - 1 teaspoon
• Paprika - 0.5 teaspoons
• Ntsev - 1 piece (mus saj)
• Kua - 1 daim

Lus Qhia

Boil tus nplaig, tev, ces txiav mus rau hauv me me cubes. Boil qos yaj ywm nyob rau hauv ib tug Uniform, huv si. Kua tev thiab cov tub ntxhais. Dib thiab celery koj ntxuav. Txiav lub qos yaj ywm, kua, dib thiab celery rau hauv cubes. Muab tso rau hauv ib lub tais thiab sib tov. Nyob rau hauv ib lub tais nyias, sib tov yoghurt, horseradish thiab paprika. Thaum lub caij zaub xam lav, ntsev kom saj

Cov Haujlwm: 3-4