Kev npaj ntawm cov zaub nyoos nrog squid yog yooj yim heev thiab yoo mov. Ua li no, koj tsuas yog xav paub seb yuav npaj cov nqaij nruab deg zoo li cas. Tom qab tag nrho, yog tias koj zom lawv, ces cov tsom iav, ringlets los yog lub cev yuav ua nyuaj. Yog li ntawd, rau peb cov neeg nyeem, peb khaws cov zaub mov zoo nrog cov duab thiab cov yeeb yaj duab. Nyob rau hauv lawv koj tuaj yeem kawm yuav ua li cas ua noj squid, yog li ntawd lawv yog cov mos mos thiab maj. Nqaij yuav tau khov thiab tsis huv. Nrog peb cov lus qhia yooj yim, txhua tus hostess yuav paub ntau npaum li cas lub sij hawm, thiab nrog dab cov txuj lom lawv yuav tsum tau siav.
Yuav ua li cas noj squid rau zaub xam lav thiaj li hais tias lawv yog mos - kauj ruam los ntawm kauj ruam ua noj daim ntawv qhia
Cov khoom xyaw rau qhov ua kom yog ntawm cov mos mos ua ntej yuav ntxiv rau zaub xam lav
- squid;
- dej;
- ntsev.
Daim ntawv qhia ua cov kauj ruam-ua-ruam rau kev ua zaub mov squid ntxiv rau nyias, kom muag
- Tshem cov chitin plates ntawm lub cev.
- Txiav tawm lub taub hau, tshem tawm cov kaus ncauj.
- Kom dhau lub cev ntawm lub cev nrog dej npau npau thiab tshem tawm ntawm daim tawv nqaij.
- Tshem cov tev tawm ntawm cov fins.
- Txiav lub cev rau lub cev.
- Txhua daim yog txiav nrog mesh: qhov no nws yuav npaj ntau sai sai thiab yuav maj mam ntxiv.
- Nqa mus rau boil dej, ntxiv ntsev. Muab lub cev ntawm lub cev tuag mus rau hauv lub lauj kaub thiab ua noj rau 1.5 feeb.
- Muab lub lauj kaub hauv qab ntub dej (thiab dej khis txawm zoo dua) rau 5-7 feeb.
Yuav ua li cas brew khov squid kom muag muag - ib daim ntawv qhia yooj yim video
Ib daim ntawv qhia yooj yooj yim nrog kev yees duab ntawm ib kauj ruam-ua-kauj ruam ntawm khov squid kom muag
Thaum tsis muaj sij hawm rau cov khoom noj defrosting defrosting hostesses yuav yeej tuaj hauv ke hauv daim ntawv qhia nram qab no. Nws yuav pab kom yooj yim npaj khov lub cev kom ntxiv rau cov khoom qab zib lossis ua cov khoom noj txom ncauj.Ntau npaum li cas ua noj squid tom qab boiling dej kom tsis nyuaj - ib daim ntawv qhia yooj yim
Cov khoom xyaw rau boiling calamari hauv boiling dej, thiaj li hais tias lawv tsis nyuaj
- squid;
- dej;
- ntsev.
Ib daim ntawv qhia yooj yim rau kev ua noj ua haus squid, yog li hais tias nws tsis yog ib qho nyuaj, hauv dej kub npau npau
- Peeled squid carcasses txiav rau hauv ib ncig.
- Cov tuam tsev ntim tau faib rau lawv tus kheej.
- Dej lub ntsev thiab coj mus rau ib tug boil. Nyias npaj dej nrog dej khov.
- Squid qis dua (rau qhov no koj tuaj yeem siv tau ntsej muag los yog lim dej) rau hauv dej kub li 2.5 feeb. Npaj cov nplais thiab lub cauj hlau kom muab tso rau hauv qhov cub hauv dej rau 5 feeb.
Yuav ua li cas ua noj ua ntej squid kom txog thaum npaj txhij - kauj ruam ntawm kauj ruam qhia nrog video
Cov kauj ruam-ua-kauj ruam video uas qhia txog lub sij hawm ntawm kev ua noj tsis tau squid kom txog thaum npaj txhij
Nyob rau hauv daim ntawv qhia tom ntej no, peb cov txawj nyeem ntawv yuav kawm tau paub txog kev ua noj cov nqaij npuav tsis zoo. Daim ntawv qhia no yuav pab tau rau cov neeg uas tsis muaj lub sij hawm rau kev npaj dej hiav txwv ntev rau kev siv.Yuav ua li cas ua noj squid rings rau zaub xam lav - ib daim ntawv qhia yooj yim nrog yees duab qhia
Sau cov khoom xyaw rau kev ua zaub ua ke squid rings ua ntej ntxiv rau nyias
- squid rings;
- dej;
- ntsev;
- vinegar.
Diam duab-kev qhia ntawm daim ntawv qhia ua zaub ua mov squid rings rau zaub xam lav
- Gingle soak hauv dej txias rau 30 feeb.
- Tshem tag nrho cov tapes ntawm lub ntsej muag.
- Sib tov dej nrog vinegar (nws yuav siv tsis ntau tshaj 0.5 tsp rau 2 liv dej) thiab muab on hluav taws. Ntxiv ntsev. Thaum cov dej npau, txo cov ringlets cia li 0.5-1 feeb.
- Tshem cov phom tua hauv dej tawm thiab xa mus rau ib lub tais txias (hauv lub tub yees lossis lub tub yees).
- Tom qab 5 feeb, koj tuaj yeem ntxiv chilled rings rau zaub xam lav.
Yuav ua li cas ua noj squid carcasses - kom ntxaws Diam duab-daim ntawv qhia
Cov khoom xyaw rau cov kua txob squash plab zom mov
- tag nrho cov cev;
- dej;
- ntsev;
- txiv qaub.
Diam duab-daim ntawv qhia nrog cov ncauj lus kom ntxaws txog kev npau npau zawv plab
- Tshem cov kab tawm ntawm cov yeeb yaj kiab thiab tev, insides thiab beak. Sib tov dej nrog ntsev thiab txiv qaub kua txiv (rau 1 liter dej - 1 tablespoon kua txiv), coj mus rau ib tug boil. Txau rau lub cev ntawm cov dej kom txog 2 feeb, ces hloov mus ua dej txias nrog dej khov. Koj tuaj yeem ua kom txias rau lub cev thaum nyob hauv dej txias.
- Tom qab muab cua txias, txiav cov vov tas thiab lub cev.
Yuav ua li cas brew tentacles squid rau zaub xam lav - kauj ruam los ntawm kauj ruam video on tshuaj
Cov kauj ruam-ua-kees video rau hauv daim ntawv qhia ua kev ua zaub mov squid rau kev ntxiv rau khoom noj
Kev npaj ntawm cov mos ab thiab cov tub ntxhais hluas muaj kev txawj ntse yog kev kawm tag nrho. Tiam sis nrog kev pab los ntawm daim ntawv qhia video uas peb tau khaws, peb tuaj yeem nkag siab txog cov nuances ntawm kev npaj "zoo li" cov khoom xyaw.Yuav ua li cas noj squid mus maj - ib daim ntawv qhia yooj yim nrog cov duab kos-los-theem
Cov npe ntawm cov khoom xyaw rau kub npau npau calamari
- squid;
- dej;
- ntsev;
- kiwi txiv hmab txiv ntoo.
Ib daim ntawv qhia yoojyim nrog cov duab kos-los-ua ke ntawm squid squashing yuav maj mam
- Nqa cov dej mus rau ib lub rhaub, ntxiv ntsev. Muab lub npoo npau npau npau npau npau npuav 2 feeb. Tom qab ntawd ncuav dej txias thiab tawm mus rau lwm 5 feeb.
- Kiwi tawv tawb thiab xuas nrig nrog rab rawg.
- Sib kiav kiwi nrog ringlets thiab muab tso rau hauv ib lub tais.
- Tso tawm rau 30 feeb (tsis pub tshaj 2 teev).
- Yaug lub kiwi rings.
Yuav ua li cas noj squids rau zaub xam lav thiaj li hais tias lawv tsis tasteless - ib daim ntawv qhia nrog pab tswv yim
Cov khoom xyaw rau squid squid rau zaub xam lav thiaj li hais tias nws tsis yog tasteless
- Sweet peas (muaj peev xwm hloov nrog coriander noob, dill);
- squid;
- dej;
- ntsev;
- Bay nplooj;
- txiv qaub kua txiv.
Daim ntawv qhia rau squid squishing cov cai rau ntxiv rau ib tug nyias, thiaj li hais tias nws tsis yog tasteless
- Carcases ntshiab ntawm daim tawv nqaij, lub viscera. Txiav mus rau hauv ib ncig, cais txiav rau hauv daim ntawm tentacles.
- Boil dej thiab ntxiv rau nws txiv qaub kua txiv (1 tablespoon rau ib 1 liter), nyiam spices thiab Bay nplooj ntoos.
- Nplej tag nrho ua ke rau 5 feeb, ces ntxiv crushed squid. Tom qab 1.5-2 feeb, tshem tawm cov rings thiab tentacles ntawm cov dej.