- Hmoov - 2.5 khob
- Qe - 3 pieces
- Qab Zib - 2/3 Cov Khw
- Butter - 180 grams
Margarine yaj (tsis txhob cia nws boil), ntxiv whipped qe, qab zib, ncuav nyob rau hauv hmoov thiab maj mam knead lub mov paj nrog ib diav. Nws yuav tsum yog me ntsis kua. Tsis tas li ntawd, wafers tau ci nyob rau hauv ib tug waffle hlau. Tsis txhob hnov qab ntub cov nplaim hluav taws xob nrog cov roj. Ci waffles kom txog rau thaum lawv ua crispy thiab golden on ob sab
Kev Pabcuam: 5-10