- Qij - 1 Hniav
- Txiv roj roj - 2 yam khoom. diav
- Spaghetti - 400 Grams
- Txiv lws suav puree - 200 grams
- Cream ~ 20% - 300 Million Cov Neeg
- Ntsev, ib tug sib tov ntawm peppers - - Mus saj
- Nqaij Nqaij Khoom Noj - 500 Grams
- Dos - 1 Daim
- Shrimps peeled - 100 Grams
Nov yog peb cov khoom xyaw. Peb pib txheem - peb noj spaghetti raws li qhia nyob rau hauv pob. Dos thiab qej finely tws thiab kib kom txog thaum lub transparency thiab yam ntxwv tsw - qhov chaw 2-3 feeb. Ntxiv rau peb lub lauj kaub tais diav peb lub cocktail, Fry rau li 5 feeb, ces ncuav tag nrho lws suav puree thiab stew kom txog thaum koj tau txais txoj kev ceev - txog 5 feeb. Tom qab ntawd ntxiv cream thiab, optionally, peeled cws (muaj feem ntau tsis muaj xws li nyob rau hauv ib tug hiav txwv cocktail). Sov li lwm feeb 2, ntxiv cov txuj lom - thiab tshem tawm ntawm qhov hluav taws kub. Kis rau ntawm ib lub phaj ntawm hau pob hau spaghetti, to top nrog ib tug ntses ntawm nqaij ntses. Bon appetit!
Cov Haujlwm: 3-4