Daim npog rau tawv nqaij tawv
Ncuav ob peb laurel nplooj nrog ib pawg thiab npog nrog ib tug saucer kom txog thaum nws cools kom meej. Ntshav thiab so lub ntsej muag ib hnub ob zaug rau ib hlis.
Ntsej muag rau ib hom tawv nqaij ntawm lub ntsej muag
Dilute ib ob peb dia spoonfuls ntawm cosmetic Txoj kev lis ntshav los ntawm laurel nplooj, thiaj li hais tias resulting massaponinal ntom qaub cream. Siv daim npog ntsej muag rau ntawm lub ntsej muag thiab tom qab ua kom tiav qhuav, ntxuav ua ntej nrog sov, ces nrog dej txias.
Ntsej muag ntawm daim tawv nqaij ntawm velvety
Muab ib daig ib qho tshuaj tov nrog ib diav ntawm cov roj txiv roj thiab siv lub cev muaj pes tsawg rau cov tawv nqaij ntawm lub ntsej muag. Tom qab nees nkaum nas this, ntxuav lub npog ntsej muag nrog ib qho muag muag hauv dej.
Moisturizing daim npog qhov ncauj
RUB on ib grater tshiab dib, sib tov lub resulting loj nrog ib teaspoon ntawm mustard hmoov, ib-spoonful ntawm ntuj zib thiab ib teaspoon ntawm tshuaj yej brewing. Lub npog ntsej muag raug muab piv rau daim tawv nqaij li kaum feeb. Ntxuav tawm hauv daim npog ntsej muag nrog lub thawv sov so.
Ntsej muag rau tawv nqaij
Muab ib lub teaspoon ntawm cinnamon nrog ib tug tablespoon ntawm qhuav mis. Ntxiv ib tablespoon ntawm txiv roj roj. Lub cev muaj pes tsawg yog thov rau daim tawv nqaij rau tsib feeb, ces yaug hauv cov dej ntim ntawm qhov chaw sov.
Ntsej muag rau lub elasticity ntawm daim tawv nqaij ntawm lub ntsej muag
Sib tov cov nqaij ntawm ib lws suav nrog ib lub qe dawb thiab ib pinch ntawm thyme. Tom qab sib tov sib xyaw, siv cov pob txha los ntawm daim tawv nqaij ntawm lub ntsej muag rau nees nkaum ib tsib feeb. Tom qab lub npog tau raug muab tshem tawm, so cov tawv nqaij nrog lub voos xwmfab dej khov.
Ntsuab daim npog qhov dawb ntawm daim tawv nqaij
Muab ib lub ncuav mog qab zib tso rau ib qho me me thiab ib nrab ntawm cov kua txiv hmab txiv ntoo kom zoo li qub. Yaug lub npog ncauj nrog dej sov.
Daim npog qhov ncauj qhuav
Nws yog tsim nyog los sib tov tsib teaspoons ntawm cinnamon nrog ib qe yolk, ob peb teaspoons ntawm ib tug noj kom zoo roj qab zib. Lub ntsej muag lub ntsej muag yog siv rau daim tawv nqaij ntawm lub ntsej muag nyob rau hauv ib tug tuab txheej rau nees nkaum tsib feeb. Tom qab ntawd tshem nrog lub ncuav thiab ces yaug nrog dej sov.
Ntsej muag uas zawm ntawm daim tawv nqaij ntawm lub ntsej muag
Ua kom zoo li no ib daim npog ntsej muag koj yuav tsum tov ib nrab ntawm ib rab diav hauv cov hmoov uas muaj ib rab diav kua txiv hmab txiv ntoo, ib qho teaspoon ntawm cov kua txiv qaub thiab ib nrab hnub ntawm spoonful of kiwi puree.
Lub resulting muaj pes tsawg leeg, siv rau hauv lub casing rau ib nrab ib teev. Yuav tsum ntxuav tawm dej sov tshuaj yej brewing, ces koj yuav tsum tau ntxuav nrog ntxhia dej ntawm chav tsev kub.
Lwm daim npog uas ua kom lub zog ntawm daim tawv nqaij
Ua kom tau ib daim npog qhov ncauj, koj yuav tsum sib tov ib qho khoom noj qab zib ntawm anise broth nrog ob peb dia ntawm ib tsev cheese, ib tablespoon ntawm carrots rubbed on ib grater. Khaws lub npog ncauj rau 15 feeb, mam li ntxuav nrog dej sov.
Moisturizing daim npog qhov ncauj
Nws yog tsim nyog los sib tov ib teaspoon ntawm anise ncuav qab zib nrog ob los yog peb tablespoons dib pulp, ntxiv ib flake ntawm cereal. Nws yuav tsum yog creamy pawg. Siv lub mis rau ntawm daim tawv nqaij li ob peb feeb thiab tom qab ntawd yaug nrog sov, tab sis tsis muaj dej kub.
Ntxiv rau cov qhov ncauj qhov ntswg uas teev rau ntawm daim tawv nqaij, qhov tseem ceeb yog qhov zoo. Nws tuaj yeem tsa tau sai sai yog hais tias koj nquag nqhis ntawm cov paj uas muaj vanilla, uas pab tsim cov "hormone ntawm kev zoo siab" hauv lub cev.