Cov paj npleg uas qhob noom xim kasfes Qee zaus nws tshwm sim rau koj xav noj khoom qab zib nrog koj txhais tes, txawm tias cov neeg uas nyob deb ntawm kev ua noj thiab mus rau hauv chav ua noj tsuas yog siv cov dej txias los npias los yog kua txob tawm ntawm lub tub yees. Koj yog to taub, nws yog txiv neej, tab sis qee cov poj niam mob siab txhua yam ntsig txog kev ua noj. Tab sis, txij li thaum sib tham tau tuaj txog ntawm ib qho loj ib nrab, ces peb yuav mus txuas ntxiv rau lawv. Yog li, yog cov txiv neej: Yog tias koj lub siab xav ua rau koj tus hlub thiab ua rau nws xav tsis thoob rau lub hnub yug, Lub Peb Hlis 8, hnub uas tso tawm ntawm tsev kho mob, thiab lwm yam., Ces rov qab ua paj npleg xim rau nws. Nws yooj yim heev xav txog tej yam yooj yim, koj yuav tswj txawm hais tias koj tsis paub qhov twg qhov hmoov yog nyob rau hauv chav ua noj (nws yuav tsis tsim nyog) thiab lub tov khoom yog dag (koj tuaj yeem ua tsis tau nws). Yuav tsum muaj chocolate thiab ib pob tshiab ntawm tsev cheese. Tag nrho cov so rau chocolate paj npleg rau qee yam yuav tsum nyob hauv cov thawv thiab lub tub yees. Koj tsuas yog yuav xa koj tus hlub rau ib teev mus rau lub khw, nrog tus menyuam mus rau lub tsev kho mob los yog qhuav huv si rau koj lub ce, thiab koj tuaj yeem tau txais rau ib qho kev ceeb toom. Tus txij nkawm yuav zoo siab, thiab koj yuav tau txais txiaj ntsig ntawm kev ntseeg thiab kev ntseeg siab tias koj yuav tsis tuag ntawm kev tshaib kev nqhis, txawm yog thaum tsis muaj nws.
Cov khoom xyaw:- Curd 500g
- Qe nqaij qaib 6 pcs.
- Groats manna 3 tbsp. l.
- Ntsev 1 pinch
- Qab Zib 0.5 tbsp.
- Chocolate dub 100 g
- Qab zib hmoov 20 g
- Butter 2 g
- Kauj ruam 1 Los npaj cov paj npleg koj yuav xav tau cov qe, 9% rog curd, dub chocolate thiab qab zib.
- Kauj Ruam 2 Muab cov cheese, semolina thiab ib qho ntsev ntawm ntsev - sib tov txhua yam zoo.
- Kauj Ruam 3 Yeej lub qe nrog piam thaj.
- Kauj Ruam 4 Chop black chocolate.
- Kauj Ruam 5 Ntxiv lub qe rau cov curd nrog cov suab thaj thiab cov khaub thuas kom sib tov kom txog thaum tus.
- Kauj Ruam 6 Tom qab ntawd nchuav cov qhob noom xim kasfes.
- Kauj Ruam 7 Sib txig txhua yam zoo dua.
- Kauj Ruam 8 Ua zoo saib lub tais ci nrog butter thiab ncuav lub khob noom cookie.
- Kauj Ruam 9 Ncuav mog rau hauv qhov cub hauv qhov cub kom txog 180 ° C rau 40-45 feeb.
- Kauj ruam 10 Cia lub paj npleg kom txias me ntsis hauv daim ntawv, tshem tawm thiab nphoo nrog hmoov qab zib.