Pawg ntawm puff pastry nrog cabbage

1. Npaj kom tiav. Cabbage finely chop, ces tsib mus rau xya feeb ntawm blanching. Tom qab ntawd cov khoom xyaw: Lus Qhia

1. Npaj kom tiav. Cabbage finely chop, ces tsib mus rau xya feeb ntawm blanching. Tom qab ntawd peb cia cabbage txias. 2. Muab lub hau khov lub hau txhuam pov tseg, ntxuav lub plhaub thiab tsuav kom qis. Ces sib tov nyob rau hauv ib lub tais cabbage, butter thiab boiled qe. Peb kua txob, ntsev, thiab sib tov txhua yam. 3. Peb yob lub khob noom cookie ua ib txheej dab sib txawv. Qhov npaj sau yog pw tawm nyob rau hauv nruab nrab ntawm lub mov paj, qhov sawv ntawm txheej yog ces pinched. 4. Peb npog lub lauj kaub nrog parchment los yog ntawv ci, pw lub kulebyaka nrog seam cia. Peb tuav lub qe nyob rau hauv lub tais thiab ces grease lawv nrog poultry. Peb xa cov tais nrog lub pob ntawm cov pob txha mus rau ib qho cub. Peb ci rau li nees nkaum feeb. 5. Tom qab ntawd peb coj tawm lub pobsteak thiab yuav pab tau. Bon appetit!

Kev Pabcuam: 8