- condensed mis nyuj - 400 Grams (200 rau mov paj, 200 rau cream)
- qaub cream - 250 Grams
- Nplej hmoov nplej - 320 grams
- qe - 3 pieces
- dej qab zib - 1 teaspoon
- cocoa - 2 Kos duab. diav
- Butter - 200 Grams
Noj cov kua mis, qaub cream thiab qe thiab sib tov kom txog thaum lub homogeneous taub hau, ces ncuav hmoov nplej nrog dej qab zib. Peb txhua tus txhuam nws zoo. Txiav lub khob noom cookie hauv ib nrab. Nyob rau hauv ib nrab peb ntxiv cocoa hmoov. Preheat lub qhov cub kom txog 210 degrees thiab ci khoom qab zib rau ntawm cov roj tais rau cov khoom noj ntev txog 20 feeb. Peb xyuas lub ncuav mog qab zib ntawm cov ncuav mog qab zib los yog cov tshuaj txhuam hniav. Npaj khoom qab zib txias, dawb los ntawm molds thiab txiav nrog. Tam sim no peb npaj lub qab zib. Ua li no, cia cov roj sawv ntsug ntawm chav sov kom txog thaum nws ua mos muag. Ces tuav nws, maj ntxiv cov condensed mis nyuj haus. Yuav tsum yog qhov zoo tshaj plaws. Peb thov roj rau lub ncuav thiab muab sib xyaw kom lawv hloov lwm cov xim. Qhov saum npoo thiab sab ntawm lub ncuav mog qab zib kuj yog greased nrog cream. Rau decoration, sprinkle lub khoom qab zib nrog tws neeg rau. Thaum kawg peb xa cov khoom qab zib rau qhov chaw txias rau ib teev los yog ob. Bon appetit!
Kev Pabcuam: 6