Kev kho tus kab mob hauv tsev

Dysentery yog ib yam kab mob mob ntsig txog mob plab hnyuv. Muaj ntau hom kabmob ntsaum thiab kabmob. Tus kab mob no kis tau, feem ntau lawv tau mob thaum lub caij ntuj sov, thaum cov laus thiab cov me nyuam tib si. Puas yog ua tau kom kho dysentery hauv tsev uas siv cov tshuaj tua kabmob pejxeem? Muaj. Hais txog qhov no thiab tham hauv phau ntawv no.

Traditional tshuaj muaj cov zaub mov nram qab no rau cov kev kho mob ntawm tus kab mob no hauv tsev.

• Decoction ntawm Cherry qus.

Nws yuav tsum siv 1 tbsp. l. txiv hmab txiv ntoo ntawm noog Cherry, ncuav nws nrog ib khob ntawm boiling dej thiab boil rau 5 feeb rau tsawg kub. Nws yog tsim nyog rau insist lub resulting broth rau 2 xuab moos, lim thiab haus dej ¼ khob peb zaug ib hnub twg.

• Broth los ntawm berries ntawm hawthorn.

Nws yog tsim nyog rau brew 100 g ntawm hawthorn berries, tom qab uas rho cov pob txha los ntawm lawv, sau lawv nrog ob peb tsom iav ntawm boiled dej, thiab tawm mus infuse kom txog rau thaum sawv ntxov. Nyob rau hauv thaum sawv ntxov nqa lub broth rau ib tug boil thiab txias, ces ntws. Lub broth yuav tsum qaug dej qaug cawv, tab sis tsis muaj yuav tsum yog tej yam berries. Cov txheej txheem no yuav tsum rov ua dua ob peb hnub kom txog thaum pom tus kab mob ploj.

• Txoj kev lis ntshav ntawm bark los yog pomegranate paus.

Nws yog tsim nyog rau ncuav 1 tsp. bark los yog pomegranate keeb kwm 1 khob ntawm boiling dej thiab tawm mus rau infuse. Rau ib hnub koj yuav tsum haus dej ob tsom ntawm no Txoj kev lis ntshav.

• Blackberry.

Decoction ntawm BlackBerry sprigs - nws muaj peev xwm npaum li cas tsis muaj kev txwv, haus dej haus tsis siv tshuaj yej.

• Jeffersonia tsis ntseeg.

Muaj cov nroj tsuag hu ua Jeffersonia uas yog qhov teeb meem, thiab nws cov rhizome yog siv los kho dysentery. Hauv kev kho mob hauv tsev, koj tuaj yeem siv cov cawv cawv ntawm no cog los yog nws cov cag, powdered hmoov. Thov lub hmoov raws li nram no: nyob rau hauv thawj zaug txais tos - 2 grams, nyob rau hauv tom qab receptions - 1 gram txhua 4 teev. Thaum koj zoo lawm, koj yuav tsum txo cov koob tshuaj kom 1 gram txhua 6 teev twg. Kev kho mob ntawm dysentery muaj kev kawm 12-hnub, lub sijhawm no yuav tsum siv 40 gram hmoov.

• Txoj kev lis ntshav ntawm honeysuckle paj.

Yuav tsum brewed 2 tbsp. l. paj ntawm honeysuckle 200 ml ntawm dej kub. Broth rau insist rau ib nrab ib teev, lim, honeysuckle paj nyem. Txoj kev lis ntshav yuav tsum tau qaug dej qaug cawv ntawm ib tug salvo. Thaum lub sij hawm hnub, coj Txoj Kev lis ntshav 3-4 lub sij hawm.

• Decoction ntawm tshauv bark.

Rau ua noj ua haus, koj yuav tsum tau siv lub bark, uas tau npaum li cas nyob rau hauv Autumn los ntawm qhov xaus ntawm twigs los yog ib tug hluas tsob ntoo. 500 grams bark ncuav 1 liter ntawm kub boiled dej, npog tightly nrog ib tug hau thiab boil kom txog thaum ib nrab yog sab laug. Siv lub broth yuav tsum 4 zaug ib hnub twg. Cov koob tshuaj rau ib tug neeg laus yog 20-30 g ib hnub, cov menyuam yaus mus txog ib xyoos - 10 g ib hnub. Raws li txoj cai, tus kab mob txawm nyob rau hauv ib daim ntawv muaj zog dhau los ntawm ob peb hnub. Kev kho nyob rau hauv ib qho chaw hauv tsev hauv cov mob hnyav yog qhov siab tshaj 10 hnub.

• Decoction ntawm hauv paus ntawm cov ntshav.

Nws yog tsim nyog los tuav lub hauv paus ntawm cov nroj tsuag, ob teaspoons ntawm hmoov tau, ncuav 200 ml ntawm boiling dej, ces boil rau ib nrab ib teev nyob rau hauv ib lub me me hluav taws. Tom qab ntawd tshem tawm los ntawm tshav kub, txias thiab lim lub broth. Koj yuav tsum noj ib decoction ua ntej noj mov, 4-5 zaug ib hnub twg rau 1 tbsp. l.

• Decoction ntawm keeb kwm ntawm lapchatka (Kalgan, Dubrovka).

Nws yog tsim nyog los tuav lub hauv paus ntawm cov nroj tsuag, ncuav 1 tbsp. l. lub resulting hmoov nrog ib khob ntawm boiling dej. Nws yuav tsum tau muab so rau hauv 20 feeb rau me me hluav taws, tom qab txias, tso dej. Koj yuav tsum noj ib decoction ntawm ib nrab tablespoon ntawm diav peb zaug ib hnub twg.

• Decoction ntawm tshuaj ntsuab mountaineer noog.

Nws yog tsim nyog yuav tau noj 1 tbsp. l. crushed nroj tsuag, ncuav ib nrab ib khob ntawm boiling dej, tawm rau 10 feeb rau ib tug me me hluav taws, ces txias thiab lim. Decoction noj ib nrab khob 4 zaug ib hnub twg.

• Txiv hmab txiv ntoo thiab kua txiv hmab txiv ntoo ntawm roob tshauv.

Rau cov hom phiaj ntawm kev siv tshuaj, nws yog pom zoo kom noj 100 grams txiv ntoo txiv hmab txiv ntoo rau ib nrab ib teev ua ntej noj mov, rov ua txoj haujlwm nyob rau hnub 3 zaug. Tsis tas li ntawd, koj yuav tsum haus dej qab zib freshly squeezed kua txiv kua txiv rau 50 ml rau ib nrab ib teev ua ntej noj mov peb zaug ib hnub twg.