Hiav txwv nyias Qhov no ci ntsa iab thiab zoo siab yuav tau ua lub hnub "festive" ntawm lub hmo festive, tsis muaj teeb meem li cas koj pab nws - nyob rau hauv feem los yog nyob rau hauv ib qho kev sib ntsib zaub xam lav. Thiab txhaws tau ua rau koj saj los yog raws li hauv daim ntawv qhia, qhov nthuav tshaj plaws nyob rau hauv nws yog thawj tsim ntawm salted salmon nyob rau hauv daim ntawv ntawm ib lub hnub qub. Siv qee lub sij hawm thiab ua raws li cov lus qhia ntawm lub rooj!
Cov khoom xyaw:- Noj ntsev salted 300 g
- Crab sticks 200g
- Qe qaib 3 pcs.
- Nyob kas poom pob kws 150 g
- Kua txob qab zib 1 pc.
- Mayonnaise 2 tbsp. l.
- Zaub xam lav ntsuab 0.5 nqaj
- Liab caviar 10 g
- Kauj Ruam 1 Npaj cov zaub xam lav koj yuav tsum muaj: salted ntses, pob kws, crab sticks, qe, kua txob qab zib, mayonnaise, lettuce nplooj thiab caviar kom zoo nkauj (yeem).
- Kauj ruam 2 Boil lub qe nyuaj (poob rau hauv dej txias thiab ua noj rau 8 feeb los ntawm lub boil), ces txias.
- Kauj Ruam 3 Hlais tus kab ntsig mus rau hauv nyias lub thauv ntev (10 npaug), tus so - qhov me me (rau txhaws).
- Kauj Ruam 4 Hlais cov koos pis rau hauv qhov ntsuas.
- Kauj Ruam 5 Hlais cov kua txob qab zib kom zoo.
- Kauj Ruam 6 Ntuag lub hau qis rau hauv me me.
- Kauj Ruam 7 Hloov cov tws qe, cov kua txob, cov ris paj, cov ntses liab thiab cov pob kws, ntxiv cov mayonnaise thiab sib tov.
- Kauj ruam 8 Rau kev faib khoom noj hauv lub phaj, muab 5 nplooj ntawm nyias.
- Kauj ruam 9 Nrog ib tug teaspoon, muab tso rau zaub xam lav rau ntawm nplooj.
- Kauj ruam 10 Hnav nws nrog nyias slices ntawm salmon, pob kws thiab caviar.