- cornstarch - 1/4 khob
- ntawm hmoov qab zib - 1/3 khob
- hnab ntawv gelatin - 1 daim (30 g)
- dej - 1/3 Khob
- granulated qab zib - 2/3 Cov Khw
- lub teeb pob kws phoov - 1/2 khob
- ntsev - 1 pinch
- vanilla extract - 1 teaspoon
1. Nyob rau hauv ib lub tais me me ua ke cov hmoov txhuv nplej siab thiab hmoov qab zib. Ntsig roj rau lub lauj kaub ci nrog 20x20 cm. Ncuav 1 tablespoon ntawm qab zib sib tov rau hauv pwm, tilting nws nyob hauv cov lus qhia ntau thiab tuav kom npog lub qab thiab phab ntsa. 2. Hauv ib qho me me saucepan, sib tov gelatin nrog dej thiab cia ntsaws rau 5 feeb. Ntxiv qab zib thiab ua noj tshaj nruab nrab kub, stirring Qee zaus, kom txog thaum lub qab zib dissolves kom meej. 3. Ncuav cov kua roj tov nrog lub tais, ntxiv rau pob kws ua kua, ntsev thiab vanilla. Tuav cov khoom tov ntawm kev kub ceev rau 15 feeb. Qhov sib tov yuav nplaum thiab khov. 4. Muab cov dej ntim rau hauv daim ntawv npaj. Sab tus nto nrog lub tshuab raj. Sau ntawv cia rau 2 teev. 5. Siv ib rab riam ntub, txiav qhov chaw pov tseg rau hauv 4 qhov chaw. Txiav txhua feem rau 9 daim kab xev. 6. Muab ib daim diav ntim rau hauv qhov sib xyaw kom qab sib xyaw kom nws thiaj npog cov tog hauv txhua sab. 7. Muab cov khib nyiab pov rau ntawm lub txee, npog nrog ntawv so tes thiab cia sawv ntsug rau 24 teev. Qhov no yuav tiv thaiv cov kabmob ntawm kev sibcog ua ke. Khaws marshmallows nyob rau hauv lub thawv rau airtight txog li 1 lub hlis.
Kev Pabcuam: 36