- Dub currant, rubbed nrog piam thaj - 200 Grams
- Qe dawb - 3 pieces
- Fatty Cream - 500 Million Liab
- Fresh currants - 200 Grams
- Qab zib hmoov - 2 yam. diav
- Txiv qaub - 1 daim
- Dub currant liqueur - 1/2 khob
- Dub currant liqueur - 1/2 khob
Npaj no delicious dessert yog yooj yim heev. Ua ntej, muab cov dub currant rubbed nrog piam thaj nyob rau hauv ib tug daus ntawm ib qhov hluav taws kub tsawg, thiaj li hais tias nws softens ib me ntsis. Nyob rau hauv lub blender peb pib whipping lub proteins thiab maj, nyob rau hauv ib tug trickle nyias, txuas mus rau whisk, ncuav nyob rau hauv lub boiled currant. Hauv lwm lub tais, nplaum nplaum, liqueur thiab qab zib. Tom qab ntawd peb txuas tus txheem ntawm ob bowls - ib tug protein thiab cream sib tov. Peb muab nws, tab sis tsis nrog ib rab, tab sis nrog ib tug tes, ib qho dog dig diav. Peb siv lub poom tshwj xeeb rau khov (saib duab, raws li nws zoo), peb kis tau rau hauv lawv cov pawg ua. Yog hais tias Desired, koj muaj peev xwm muab ob peb currant berries nyob rau hauv txhua ntawm cov molds. Peb muab cov pwm hauv lub tub yees kom txog 4-5 teev kom khov. Ua ntej pab, npaj cov ntses. Ua li no, nyob rau hauv ib tug blender, grind frozen currant, ntxiv ib me ntsis txiv qaub kua txiv thiab dej. Txhua yam, peb noj peb khoom noj qab zib los ntawm lub freezer, tig lub molds, ncuav tshaj lub npaj sauce - thiab mus rau lub rooj. Bon appetit, cov phooj ywg!
Kev Pabcuam: 6-7