1. Txiav cov vanilla pods nrog. Preheat qhov cub kom 175 degrees los ntawm st
- hmoov - 3 khob
- Hauv av cardamom - 1 teaspoon
- ci hmoov - 1 teaspoon
- dej qab zib - 1/2 teaspoonfuls
- ntsev - 1/2 teaspoonfuls
- butter sticks - 2 1/4 daim
- qab zib - 1/3/4 khob
- vanilla pod - 2 pieces
- qe - 4 pieces
- txiv qaub kua txiv - 1 st. ib spoonful
- tag nrho cov mis nyuj - 1 khob
- Lee - 1 1/2 Khob (tuab)
- qab zib hmoov - 2 1/2 Art. diav
- Extract ntawm vanilla - 1 1/2 teaspoons
1. Txiav cov vanilla pods nrog. Preheat lub qhov cub kom 175 degrees nrog lub txee rau hauv qhov chaw. Nws yog zoo los ntub lub ncuav mog qab zib daim ntawv, maj mam sprinkle nrog hmoov, co tawm tshaj. Sib tov cov hmoov nplej, tshuaj txhuam hniav, ci hmoov, dej qab zib thiab ntsev. Yeej ua ke butter thiab qab zib nrog lub tov ntawm kev ceev ceev, li 5 feeb. Ntxiv vanilla los ntawm lub pods siv ib rab riam, thiab ntaus rau 1 feeb. Ntxiv cov qe, ib zaug ntawm ib lub sij hawm, thawb tom qab txhua qhov ntxiv. 2. Tom qab ntawd ntxiv lub txiv qaub kua txiv thiab cov khaub thuas. Ntxiv cov hmoov sib tov sib xyaws ntawm ob peb zaug thiab mis nyuj, pib thiab xaus nrog cov hmoov nplej, thiab qis hauv qis ceev. 3. Diav lub khob noom cookie nkag mus rau hauv pwm thiab theem sab. Txhaws lub ncuav mog qab zib kom txog thaum lub pas taub hau tso rau hauv lub ncuav mog qab zib, yuav tsis tawm mus, tawm li 1 teev. 4. Tso kom txias rau hauv daim ntawv 1 teev, ces tshem tawm ntawm pwm, muab lub ncuav mog qab zib rau ntawm khib nyiab thiab cia kom txias txog li 1 teev lossis ntau dua. 5. Yeej nyob hauv nruab nrab lub tais ntawm hmoov qab zib thiab vanilla extract nrog ib tug tov khoom. Txiav lub ncuav mog qab zib txias rau hauv lub ncuav thiab pab nrog vanilla glaze.
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