- Mis nyuj haus yog sov - 2 Khaub Ncaws
- Qhuav poov xab - 1 st. ib spoonful
- Hmoov - 7 khob
- Qab Zib - 1,5 khob
- Butter - 5 Art. diav
- Qe - 3 pieces
- Vanillin - 1 teaspoon
- Cherries pitted - 4 khob
- Dej - 2 yam khoom. diav
Peb noj ib lub tais loj, ncuav cov mis nyuj sov rau hauv nws thiab ntxiv cov hmoov nplej qhuav. Tso tawm rau 5 feeb. Tom qab ntawd ntxiv lub khob peb lub khob ntawm qab zib thiab ib khob hmoov rau lub tais. Yeej nrog fais fab tov kom txog thaum tsis hnav. Cia tawm hauv qhov chaw sov so rau li 30 feeb. Opara yuav tsum tau ua kom zoo - raws li hauv daim duab. Thaum lub opara nce - ntxiv lub qe, melted butter, 3/4 khob suab thaj thiab vanillin. Maj mam nquag hmoov nplej, ua rau lub khob noom cookie ntawm koj lub tshuab kom sib tov lub khob noom cookie (rau leej twg yog tus yooj yim dua). Ntxiv lub hmoov nplej thiab knead lub khob noom cookie kom txog thaum lub khob noom cookie ua du thiab tsis txhob nres rau koj ob txhais tes. Peb hloov lub khob noom mus rau hauv ib lub tais loj thiab tawm mus ntxiv rau ib teev thiab ib nrab ntawm ib qho chaw sov. Thaum lub khob noom cookie tsim nyog, peb yeem tawm ib qho tawm ntawm nws, faib nws mus rau hauv 6 vaj huam sib luag. Ib sab yog dov rau hauv ib qho khoom qab zib nyias tiaj. Peb txiav txhua lub ncuav mog qab zib rau hauv triangles. Hauv nruab nrab ntawm txhua daim duab peb sab peb muab me ntsis qab zib thiab ob peb cherries (tsis muaj pits). Peb qhwv los ntawm cov npoo ntawm qhov chaw. Zoo sib xws, peb tsim tau tag nrho cov nyiaj tshuav ntxiv. Tom qab ntawd peb kis lawv nrog ib tug Tail down on ib tug ci tais, them nrog parchment daim ntawv. Tam sim ntawd muab tso rau hauv qhov cub nyob rau hauv qhov cub Kuv tsis qhia - cia lawv sawv ntsug rau lwm 30 feeb, cia lawv sawv. Peb ci buns rau 20-25 feeb ntawm 180 degrees. Npaj txhij-ua kub buns txhuam nrog ib tug sib tov ntawm 2 tbsp. dej thiab 1 tbsp. qab zib. Lub buns yog npaj txhij!
Kev Pabcuam: 24