- nqaij sawb - 450 Grams
- av nqaij nyug - 450 grams
- seasonings rau steak «Dale's steak» - 2 Art. diav
- qhuav sauce pob - 1 piece
- seasoning rau steak "Montreal Steak" - - Mus saj
- qe - 1 daim
- cheese - 6 Slices
- buns rau hamburgers - 6 pieces
1. Txiav cov ncuav ntawm nqaij npuas kib ua nyias nyias thiab khib nyiab loj hauv qab lauj kaub tais diav qis tshaj li 10 feeb rau txhua sab. 2. Muab cov nqaij nyug hauv plawv tso rau hauv plawv, ncuav lub zom rau ntawm steak thiab ntxiv cov qe ntaus nrig. 3. Knead hnyav nrog koj ob txhais tes. Riam lub nqaij rau hauv 6 qhov chaw. Los ntawm txhua feem, ob txhais tes tsim ib daim ntawv txiav. Ntiv tes ua kom ib tug zawj nyob rau hauv qhov chaw ntawm txhua cutlet. Sprinkle nrog ob sab ntawm lub steak seasoning. Lubricate lub resulting cutlets nrog ib tug softened butter. 4. Thaum cov nqaij npuas npaj txhij lawm, muab tso rau ntawv phuam so kom muab cov roj rog, tso plhuav rau ntawm lub lauj kaub. Tshav kub hauv qab ntub saum cua sov. 5. Muab cov phua rau hauv ib lub lauj kaub tais diav. Fry rau 3 feeb, ces tig mus. 6. Fry rau li 30 feeb, thiab tom qab ntawd ntxiv nqaij npuas kib thiab lub ncuav ntawm cheese. Npog thiab kib rau li 2 feeb. 7. Maj mam fav lub hamburger buns thiab roj nrog butter. 8. Muab tso rau ntawm lub txiv hmab txiv ntoo ntawm cov nqaij uas ua nrog cheese, npog qhov seem tshuav ntawm cov yob thiab ua hauj lwm.
Kev Pabcuam: 6