- jalapeno jumps - 5 pieces
- Av nqaij nyug - 900 Grams
- qe - 1 daim
- ntses rau steak - 1/4 khob
- tws dawb dos - 1/4 Khw
- kub sauce - 1 teaspoon
- qhuav oregano - 1 pinch
- Worcestershire sauce - 1 Art. ib spoonful
- salted qej - 1 teaspoon
- cov pob kws cov pob kws - 1/4 Cov Khw
- loj qos yaj ywm buns rau ib lub hamburger - 8 pieces
- slices ntawm pepperjack cheese - 8 pieces
Preheat cov hniav nyiaj hniav kub dhau high heat. Thaum cov hniav nyiaj hniav kub yog kub, Fry jalapeno kua txob kom txog thaum nws rov qab dub rau tag nrho cov sab. Muab nyob rau hauv ib lub hnab yas mus rau lub zog thiab tshem tawm cov tawv nqaij blackened. Tshem lub tev, thiab noob, yog tias xav tau, thiab chop. Hauv lub tais loj, muab cov kua txob jalapeno, kua txob, ntsev, kua txob, qe, steak sauce, dos, kub ntses, oregano, Worcestershire sauce, qij thiab Fritos ® nrog tes. Faib rau 8 daim thiab hloov cov cutlets. Fry lub cutlets ntawm lub hniav nyiaj hniav kub 10 - 15 feeb, xa ib zaug. Tom qab ntawd tshem tawm los ntawm Grill thiab nteg tawm on lub qaws. On to top ntawm txhua cutlet muab ib daim ntawm cheese pepperjack.
Kev Pabcuam: 8