Yuav ua li cas ua noj rau Xyoo Tshiab 2017 - cov zaub mov ua theem pib-nrog-kauj ruam nrog duab. Cov khoom noj tshiab dab tsi xaiv thiab ua noj rau xyoo 2017 Loos

Tus tswv thiab keeper ntawm lub xyoo 2017 - Kev Tua Hluav Taws. Nws txawv nta - pedantry, loj, sij hawm, striving rau ib lub ci, pom, tab sis nyob rau tib lub sij hawm ntuj. Liab qaib adores txhua yam, sib txuas simplicity thiab elegance. Qhov no yuav tsum tsis txhob nco qab, tsim Christmas decorations, tos ib pab tub rog, yuav khoom plig thiab, ntawm chav kawm, npaj ib tug festive zaub mov. Yuav ua li cas ua noj rau xyoo tshiab 2017? Kuv xaiv cov khoom noj li cas, thiab zoo li cas tso tseg? Yuav ua li cas rau ib tug qhua tseem ceeb - Cockerel? Peb tau pom cov lus qhia tseem ceeb tshaj plaws rau koj, zoo li cov tshiab yooj yim thiab delicious zaub mov ntawm cov tais diav uas muaj yees duab thiab cov duab kos-los-theem. Ua raws li cov lus qhia ntawm cov kws txawj - thiab lub Xyoo Tshiab no yuav nyob hauv koj lub cim xeeb mus ib txhis!

Dab tsi yog npaj rau Lub Xyoo Tshiab: cov cai yooj yim rau xaiv ib lub festive zaub mov

Raws li koj paub, ntawm daim card ntawm ib lub xyoo tshiab zoo rau lub rooj zais tsis yog tsuas yog hauv "Herring nyob rau hauv lub tsho tiv no" thiab cov zaub xam lav "Olivier". Ua kom txoj kev noj qab haus zoo, nws yog ib qho tsim nyog yuav tau kawm txog kev siv cov khoom ua noj ua haus, kev hlub txij thaum yau, nrog cov khoom siv tshiab ntawm cov khoom noj tshiab. Txij thaum Xyoo Tshiab 2017 yog tsev neeg hnub so, npaj cov ntawv qhia zaub mov yuav tsum zoo rau txhua tus neeg hauv tsev neeg. Thiab rau pope, thiaj li hais tias nws yuav tsis tau tawm nws ko taw, tab tom nrhiav rau cov khoom sab nrauv. Thiab rau kuv niam, yog li ntawd tag nrho pre-Tshiab Xyoo lub sij hawm tsis sawv los ntawm kev ua noj ntawm lub qhov cub, npog lub rooj "nyob rau hauv peb tiers". Thiab rau cov me nyuam, yog li ntawd lawv yuav noj tau tag nrho cov khoom noj rau hauv kev lom zem, tsis xaiv ib yam-paub thiab paub. Nws yog ib qho tseem ceeb rau kev soj ntsuam tag nrho cov cai rau xaiv ib lub festive zaub mov, yam ntxwv ntawm txhua lub xyoo tshiab. Yog li ntawd,

1. Tsis txhob noj ntau dhau! Nyob rau Lub Ib Hlis, txhua tus poj niam muaj lub sij hawm los mus txua ib yam tshiab thiab cua. Nws zoo nkauj npaum li cas los noj cov zaub mov kub tshiab dua li qhuav thiab ua zaub mov noj.
2. Nws tsis tas yuav siv tag nrho cov khoom muaj nyob rau hauv lub tsev mus splendidly ua kev zoo siab Xyoo Tshiab Evas. Nws yog ib qho zoo dua los faib cov khoom noj qab haus huv hauv qab rau tag nrho lub lim tiam ntawm so haujlwm (lis xaus, so haujlwm).
3. Tom qab noj hmo tas hmo, lub ncuav mog qab zib hnyav yuav zoo nkauj heev. Yog hais tias koj npaj los npaj ib lub rooj qab zib, decorate nws nyob rau hauv daim ntawv ntawm lub teeb desserts: fondace, cream-caramel, jelly, lub teeb cheesecake, lwm yam zoo li Cream ncuav mog qab zib yuav tau pov thawj nws tus kheej thaum sawv ntxov ntawm lub Ib Hlis 1, tab sis tsis ua ntej.
4. Saib xyuas rau ntau yam hauv cov ntawv qhia zaub mov. Tsis txhob npaj cov khoom qab zib, khoom noj txom ncauj thiab cov tais diav loj tuaj ntawm cov nqaij qaib, nqaij npuas lossis nqaij npuas. Nws kuj yuav tsis tsim nyog mus zoo li lub rooj "dej hiav txwv" nrog cov nqaij ntses ci, cov zaub xam lav thiab cov khoom noj khoom haus.
5. Xaiv cov zaub mov, nco ntsoov txhua tus qhua thiab tsev neeg. Ntawm lub rooj yuav tsum muaj ib qho khoom noj tsim nyog rau txhua tus neeg tuaj. Cov menyuam tsimnyog tau txais kev tshwj xeeb. Rau cov txwj laus me me nws nyuaj heev rau kev thov!
6. Tsis kam haus cawv ua kom muaj cawv. Hloov ntawm vodka, whiskey thiab lwm yam dej qab zib, ua noj thiab muab cov teeb cocktails qab los martini los yog champagne. Tshwj xeeb tshaj plaws elegantly, no hom cawv yuav zoo li ib qho kev pab cuam iav nrog décor nyob rau hauv daim ntawv ntawm cinnamon sticks, mandarin lobules, badyan cov hnub qub, qab zib snow.

Yuav ua li cas ua noj rau lub xyoo tshiab 2017 Cock

Ua ntej yuav txiav txim siab seb yuav ua li cas rau Xyoo Tshiab 2017 ntawm Rooster, nws yog qhov zoo los txiav txim siab li cas raws nraim yuav tsum tsis txhob yog ntawm lub rooj. Yog li, lub cim ntawm lub xyoo yeej tsis kam zam ib pluag mov ntawm nws cov txheeb ze. Ua qhov no rau hauv koj tus account, nws yog qhov zoo dua rau tso tseg nqaij qaib thiab duck zoo rau nws. Nyob rau hauv zaub nyoos koj yuav siv tau cov khoom xyaw zaub, cheese, zaub, veg, nceb. Raws li lub kub nws yog tsim nyog ua noj (ci los yog kib) nqaij npuas, ntses los yog nqaij nyug soft nyuj. Tsis txhob hnov ​​qab txog cov nqaij nruab deg, nrog rau lwm cov tais diav lawv tsim cov khoom ua noj ua haus. Paub ua ntej seb yuav ua li cas rau xyoo tshiab 2017, koj yuav txuag lub sij hawm uas ploj lawm ntawm hnub so ntawm hnub so. Yuav kom koj lub pob liab liab tuaj thiab nqa koj cov koob hmoov rau hauv koj lub tsev, suav nrog cov khoom noj xyoo tshiab rau cov zaub thiab tshuaj ntsuab rau ntau hom: cov kev txiav tshiab, zaub nyoos, tais diav, thiab lwm yam. Nws yuav tsis muaj qhov nyhav kom muaj pob tawb wicker nrog tag nrho cov khob cij los yog cov nplaum pob txha. Raws li lub cim piv txwv tsis pom zoo ntawm txhua yam nyuaj, hnyav thiab muaj zog, tsis txhob sib zog nrog kib nqaij, rog rog thiab muaj zog cawv. Nyob rau tib lub sij hawm, txhua hom kev tuaj yeem rau cov ntawv dav dav, cov teb chaws Europe los yog lub teeb ntswg yuav yog qhov tseem ceeb. Lub rooj zoo kawg nkaus uas muaj cov ntaub npog ntsej muag, cov iav los yog cov tais diav ntoo, daim ntawv napkins hauv lub suab ntawm cov ntaub pua rooj thiab liab kub tswm ciab yuav yog ib qho zoo sib xws rau daim duab ntawm Xyoo Tshiab cov ntawv qhia zaub mov.

Xyoo tshiab cov zaub nyoos zaub mov txawv rau xyoo 2017

Noj cov khoom noj haus zoo tshaj plaws rau hauv kev noj qab haus huv ntawm tus Tshiab 2017 Loos yuav tsum npaj kom raws li yooj yim thiab ceev zaub mov txawv thiab muaj ib qho kev nplua mais ntawm zaub, txiv hmab txiv ntoo, zaub ntsuab. Raws li cov khoom xyaw, txawm tias cov txiv hmab txiv ntoo los yog cov noob txiv tau ua tau. Txhua tus paub "Olivier" thiab "Mimosa" hauv qhov no yuav zoo li rog thiab nourishing. Lwm tus tshaj plaws - "Zaub ntsuab nyias ntawm cabbage thiab nplej ntawm pomegranate". Nws zoo sib txuas ua ke citrus acidity, pomegranate tsos, freshness ntawm zaub thiab piquant sau ntawv ntawm salty cheese.

Tsim nyog cov khoom xyaw

• ripe avocado - 1 Pc.
• cabbage zaub xam lav ntawm tej yam - 1 pawg
• mandarin yam uas tsis muaj pips - 2-3 Pcs.
• pomegranate noob - 100 g
• txiv ntseej roj - 1 tbsp.
• Parmesan cheese - 1 tbsp.
• ntsev thiab kua txob hauv av
• tev thiab kua txiv ib nrab ib tug txiv qaub

Cov lus qhia ntawm kauj ruam-hauv-kauj ruam ntawm daim ntawv qhia rau "Zaub Nyuj Ntsuab"

1. Npaj cov zaub xam lav nrog kev npaj cov khoom xyaw. Txiav lub pomegranate nyob rau hauv ib nrab thiab grate lub noob. Tangerine tev thiab faib mus rau hauv slices.

2. Da dej cabbage nplooj thiab qhuav. Txiav tawm cov khoom stems. Avocado yaug hauv dej ntws, txiav mus rau 2 qhov chaw thiab tshem lub pob zeb.

3. Txiav cabbage tawm nyob rau hauv loj pieces los yog kab txaij. Hloov qhov loj rau hauv ib lub tais sib sib zog nqus.

4. Nyob rau hauv tws cabbage ncuav lub txiv qaub zest thiab nyem tawm ib nrab ib tug txiv qaub kua txiv.

5. Tom qab ntawd xa hauv ib qho zaub xam lav uas muaj Parmesan thiab txiv roj roj. Yuav kom txawj npaj ib qho nqaij ntsuab me me, xaiv hom cheese.
   
   
6. Nyob rau hauv ib lub nkoj feem ntau, nteg cov noob ntawm pomegranate, txiav nyob rau hauv ib nrab lub mandarin slices. Yog tias xav tau, koj tuaj yeem ntxiv me ntsis toasted cedar ceev rau hauv zaub xam lav.

7. Txiav qhov avocado pulp mus rau hauv ib lub tais thiab muab xa mus rau lub tais tom ntej rau cov tangerines.

8. Muab lub tais kom huv si, ntsev thiab kua txob. Muab cov zaub xam lav tso rau hauv ib lub thawv zoo nkauj los yog ua hauj lwm rau xyoo tshiab tus tswv tsev qhua hauv plated phaj.

Cov khoom noj tseem ceeb ua noj ua haus rau xyoo tshiab 2017 yog dab tsi?

Kev npaj rau lub ntsiab kawm rau xyoo tshiab 2017, nws tsis pom zoo siv cov khoom loj los yog cov roj butter. Tsis tas li ntawd, koj yuav tsum tsis txhob xaiv cov rog rog, xaiv qhov qis qis dua. Yog tias koj muab nqaij npuas los yog nqaij noj nrog tshuaj ntsuab, ntsim tshuaj ntsuab thiab cov txiv hmab txiv ntoo qhuav, cov tshuaj ua tiav tag nrho yuav ua rau txhua tus qhua ntawm lub xyoo tshiab lub tsiab peb caug.

Tsim nyog cov khoom xyaw

Rau txhaws:

• qhuav nceb - 30 g
• Qhuav apples - 50 g
• cabbage kale - 1 pob
• ntsev - 2.5 tsp.
• roj - 2 yam khoom ntawm l.
• dos crushed - 100 g
• qej crushed - 1 tsp.
• Qhuav rosemary thiab thyme - 1,5 tsp.
• brandy - 2 yam khoom ntawm l.
• minced nqaij npuas nqaij - 450 g
• dub kua txob - 0,5 tsp

Rau loin:

• nqaij npuas loin - 2 kg
• ntsev - 1 tsp.
• dub kua txob - 1 tsp
• nyias slices ntawm Ham - 100 g
• apples Sweet thiab qaub - 4 pcs.
• rosemary - 5 pcs.
• txiv ntseej roj - 2 tbsp.
• nqaij qaib broth - 200 ml

Cov kauj ruam qhia ib theem zuj zus rau ntawm daim ntawv qhia ntawm tus yob yob cov nqaij npuas

1. Qhuav nceb thiab qhuav apples ntim nrog tuab boiling dej nyob rau hauv txawv bowls. Tom qab 30 nas this, muab cov dej ntub dej thiab yaug cov khoom xyaw nrog dej txias.
2. Yoojyim ntawm cabbage kale blanch hauv boiling dej rau 1 feeb, ces tshem tawm thiab tshem tawm tag nrho txhav stems.
3. Nyob rau hauv ib lub tob frying lauj kaub kib nyob rau hauv cov roj soaked nceb thiab apples. Ntxiv qej, thyme thiab rosemary. Ncuav cognac rau hauv lub lauj kaub tais diav thiab ntub cov kua. Ntsev thiab kua txob koj tus kheej.
4. Muab lub kub kub rau hauv ib lub tais thiab cia nws txias. Do lub kua-mushroom sib tov nrog minced nqaij.
5. Txiav qhov txiav rau hauv ib tug loj txheej, npog nrog ib zaj duab xis thiab maj mam yeej tawm nrog ib tug rauj.
6. Lub resulting nyias txheej ntawm nqaij npuas ntsev, kua txob. Txiav cabbage nrog ib tug nyias txheej ntawm loin, tsis ncav 1 cm mus rau brim. To top nrog Kua-Mushroom sib tov.
7. Ntsev ib tug loj yob, qhwv nws nrog nqaij npua thiab rewind nrog ib tug nyias twine. Fry cov khoom nyob rau hauv cov roj txiv roj rau txhua sab.
8. Hloov cov yob mus rau hauv ib lub tob ci daim ntawv, ncuav broth nrog rosemary, npog nrog ntawv ci. Noj nyob rau hauv qhov cub rau 1.5-2 teev ntawm 140C. 20 feeb ua ntej kawg, tshem tawm cov ntawv ci, thiaj li hais tias yob yog them nrog ib tug ruddy crust.
9. Ntawm no ua noj yog lawm! Ua ib tug qab, muaj kua thiab flavored meatloaf mus rau lub xyoo tshiab lub rooj nrog me ntsis chilled thiab txiav ib ncig ntawm 1 cm tuab.

Tshiab recipes rau nqaij lauj kaub tais diav rau lub xyoo tshiab lub rooj

Nco ntsoov, Lub Xyoo Tshiab ntawm Kev Lom Zem yuav yog qhov sib txawv ntawm lub rooj sib tham nrog lub rooj saib xyuas checkered, ntoo pab pawg tsis muaj daim hlau thiab ib qho loj ntawm cov nqaij npuas muaj roj tsawg hauv cov tshuaj thiab zaub. Tab sis nws tsis yog yuav tsum tau poob mus rau hauv xws extremes. Koj tuaj yeem ua zaub ua noj los ntawm nqaij npuas los yog nqaij nyug ribs nrog ib tsos nqaij daim tawv garnish - carrots, broccoli, mandarins. Daim ntawv qhia tshiab rau cov nqaij ua noj los ntawm Xyoo Tshiab lub rooj saib ntxiv!

Tsim nyog cov khoom xyaw

Rau kub:

• Nqaij npuas plab nrog cov kab qhwv - 2 kg
• dawb wine qhuav - 100 ml
• kua txiv ntawm tangerines - 100 ml
• tshiab rosemary - 1 tsp
• chilli
• ntsev kom saj
• txiv ntseej roj - 10 ml
• zib mu - 10 ml

Rau garnish:

• me me carrots - 300 g
• lobouses ntawm mandarins - 300 g
• broccoli - 300 g
• Butter - 20 g
• txiv ntseej roj - 15 g
• txiv qaub kua txiv - 20 g
• zib mu - 10 g
• ntsev

Cov Txheej Txheem Ntawm Cov Kauj Ruam Ib Qho Kev Tiv Thaiv Kub Kub

1. Npaj lub brisket rau pickling. Txiav tawm cov nqaij thiab cov pob txha tis ntawm cov tav tav. Nruab nrab ntawm cov tav coj los ua me me.
2. Npaj lub marinade: sib tov cov caw, kua txiv kab ntxwv, kua txiv roj, kua roj, ntsev, kua qaub thiab finely chopped rosemary. Muab lub kab qhwv rau hauv ib lub hnab thiab ncuav lub marinade. Tso tawm nqaij npuas rau 8-10 teev nyob rau hauv lub tub yees.
3. Preheat qhov cub kom 180C. Plab hlua ntawm lub hnab, quav rau hauv lub yas, (tav tawm sab nraud). Xaws qhov xaus nrog threads. Ua noj nqaij npuas rau ntawm daim ntawv tais ci rau 2 teev. Qhov ntsuas kub nyob rau hauv cov tav yuav tsum ncav cuag 63C.
4. Los npaj ib Xyoo Tshiab garnish, noj zaub me me thiab zaub cob pob rau 5-7 feeb.
5. Nyob rau hauv ib lub lauj kaub tais diav nrog high tog, sov lub roj nrog zib mu, ntsev thiab txiv qaub kua txiv. Muab lub carrot nyob rau hauv lub tais thiab glaze rau 3-4 feeb. Tom qab ntawd ntxiv mandarin slices nyob rau hauv tib lub frying lauj kaub thiab ua noj rau 2 feeb ntxiv, maj mam muab stirring.
6. On ib tug loj puag ncig phaj nteg ib tug maj mam txias crown ntawm tav, txuas ntxiv cov zaub mov nrog ib tug sab zaub mov ntawm broccoli, carrots thiab mandarin. Kho dai kom sov rau xyoo tshiab nrog sprigs ntawm dill los yog basil.

Delicious khoom qab zib rau Xyoo Tshiab 2017 - daim ntawv qhia kauj ruam-ib-kauj ruam nrog duab

Nws tsis yooj yim rau xav ib lub zoo xyoo tshiab lub mov noj tsis muaj ib qho khoom qab zib qab. Ib qho khoom qab zib zoo nkauj nrog rum qhuav txiv hmab txiv ntoo, kev sib tw cheese zom, frosted berries thiab ntsim tshuaj ntsuab yog dab tsi koj xav tau! Daim ntawv qhia tshiab txawv txawv no yuav tau txais qhov tseem ceeb tshaj plaws thiab cov zaub mov zoo heev. Ua ke nrog ib tug kub kub ntxhov haus, ib qho khoom qab zib rau lub Xyoo Tshiab 2017 yuav dhau los ua ib qho kev festive: ntse, qab thiab appetizing.

Tsim nyog cov khoom xyaw

Rau qhov kev xeem:

• Golden raisins - 100 g
• dub currant - 100 g
• Tws qhuav Cherry - 70 g
• taum nplej qhob noom - 70 g
• prunes yam uas tsis muaj noob - 100 g
• Walnut - 60 g
• qhuav apricots - 70 g
• ntsim rum - 200 ml
• piam thaj - 1 tbsp.
• Butter - 250 g
• Kua kua txiv - 1 tbsp.
• av cloves - 1 tsp.
• av cinnamon - 1 tsp.
• Ginger hauv av - 1 teaspoon
• tag nrho cov hom phiaj hmoov nplej - 500 g
• ntsev - 1 tsp.
• dej qab zib - 1 tsp.
• qe - 2 pcs.
• pecans - 100 g

Rau cream:

• qe dawb - 150 g
• blueberries - 100 g
• cranberries - 100 g
• cream cheese - 100 g
• hmoov qab zib - 75 g
• Butter - 75 g
• rosemary - 3 sprigs
• granulated qab zib

Cov kauj ruam qhia ib kauj ruam ntawm daim ntawv qhia rau lub ncuav mog qab zib nrog txiv hmab txiv ntoo thiab cov txiv hmab txiv ntoo qhuav

1. Mus ua kom tiav ib lub Xyoo Tshiab ncuav mog qab zib, marinate pre-dried txiv hmab txiv ntoo thiab neeg rau hauv ntsim rum. Qhuav raisins, prunes, qhuav apricots, Ginger thiab cherry candies, zoo li tws walnuts sau nrog ib tug muaj zog dej haus rau tag nrho hmo ntuj.

2. Yog tias koj tuaj yeem tsis tau ua ntej marinate cov txiv hmab txiv ntoo qhuav, ua lawv nrog rum ob peb feeb ua ntej yuav ua noj thiab sov lawv nyob hauv lub microwave.

3. Cov kauj ruam tom ntej yog ua kom txiv ntoo thiab txiv ntseej sib tov hauv cov kua txiv hmab txiv ntoo nrog butter, qab zib thiab cov txuj lom. Tig lub saucepan cia kom cov cua txias.

4. Hmoov tawm mus rau hauv lub thawv ntim, ntxiv mus rau nws lub zog nrawm, cov dej qab zib thiab cov txiv hmab txiv ntoo txias nrog lub ncuav. Do kom zoo lub khob noom cookie thiab muab tso rau hauv ib daim ntawv faib, zoo siab smeared nrog butter.

5. Ua lub hauv paus rau lub Xyoo Tshiab ncuav mog qab zib rau tsawg kawg yog 1 teev thiab 15 feeb ntawm 170 C. Qhov kawg ntawm lub sijhawm, qhib qhov cub thiab tho lub ncuav mog qab zib nrog ib lub pas dig hniav. Yog hais tias tus skewer tawm tawm qhuav, tshem lub hauv paus thiab nteg nws ntawm ib lub tais rau lub tais kom nws txias.

6. Berries ntawm cranberries thiab blueberries yog soaked nyob rau hauv qe dawb. Cia lawv qhuav me ntsis thiab poob rau hauv qab zib. Tawm ntawm cov txiv hmab txiv ntoo nyob rau hauv ib lub tiaj tiaj tiaj kom qhuav.

7. Tuav butter nrog qab zib hmoov whisk lub tov kom txog thaum tus. Tom qab ntawd ntxiv cov cheese qab zib mus rau lub tais thiab mus txuas ntxiv ua ke kom txog thaum lub qhov muag pom tau zoo.

8. Npaj ostyvshy ncuav mog qab zib generously promazhte rau tag nrho cov sab nrog cheese cream. Qhov saum npoo tsis tas yuav sib npaug nrog lub shovel, cia nws nyob twj ywm embossed. Sab saum toj tawm lub berries nyob rau hauv qab zib, cinnamon sticks thiab rosemary twigs. Delicious khoom qab zib rau xyoo tshiab 2017 tshuaj nrog cov duab npaj!

Tam sim no koj paub tias yuav ua rau lub Xyoo Tshiab 2017 Laws. Qhia me ntsis kev xav, siv ib feem ntawm lub tswv yim, siv sij hawm me ntsis ntxiv - thiab festive yooj yooj yim thiab qab Xyoo tshiab cov tais diav yuav yog qhov khoom noj khoom haus zoo tshaj plaws. Los yog siv peb cov khoom noj khoom haus tshiab-theem-theem tshiab nrog cov duab thiab cov yeeb yaj duab los ua cov txheej txheem ntawm Pre-New Year ua noj kom yooj yim thiab yooj yim!