Cov zaub mov no yug dhau los, ntev dhau los, thaum lub zos tej thaj chaw nyob rau hauv Alps tsis muaj ntau hom dej haus, thiab tsuas yog qhuav zom cheese, crackers thiab spices, siv qhov no, cov neeg nyob hauv thiab tuaj nrog ib daim ntawv qhia rau no tais. Nyob rau hauv ua noj ua haus, muaj ob peb recipes rau fondue.
Daim ntawv tso cai fondue
Nyob rau hauv qab ntawm lub tshav kub-resistant tableware, tsau on ob txhais ceg dhau ib lub teeb-lub teeb, 300 g ntawm dawb cawu cub yog poured, tom qab sib tov tau warmed li, nws yog ib qhov tsim nyog los grate cheese ntawm gruer thiab emmental los ntawm ob zaug tus nqi ntawm caw. Thaum lub sib tov tsis dissolve nyob rau hauv cawu cub - nws yuav tsum tau stirred. Tom qab ntawd, kom thicken lub fondue, 3 st / l qos hmoov yog poured rau hauv sib tov. Tsis tas li ntawd, cov phaj no tuaj yeem raus nrog cov txuj lom xws li cumin, nutmeg, savory, thiab kua txob. Yuav kom haus fondue yog qhov zoo tshaj plaws nrog tib lub cawu cub uas tau ntxiv rau zaub mov, los yog nrog rau xim liab li ib txwm nyob rau hauv chav tsev kub.
Txhua yam koj xav tau rau fondue
Txhua yam uas tsim nyog rau kev fondue yog yooj yim los ua ke los ntawm cov khoom siv tais diav tib si, thiab nws tsis yog txhua qhov tsim nyog yuav tau siv qhov tshwj xeeb fondue rau qhov no.
Ua ntej, koj yuav tsum tau saib xyuas cov cua kub. Qhov zoo tshaj plaws rau lub hom phiaj no yog tsim rau cov tswm seev cev. Tab sis tseem, qhov kub ntawm lub tswm ciab yuav tsis txaus rau ib co tsiaj ntawm fondue. Yog li ntawd, qhov zoo tshaj plaws rau kev npaj fondue yog siv lub teeb ci, uas, raws li txoj cai, muaj ib lub ntsiab rau kev kho hluav taws.
Es tsis txhob muab phom. nws txaus los siv ib lub laujkaub tuab ntsa lossis hle me me. Yuav kom nruab ib lub lauj kaub tshaj lub teeb tawm ntawm sab ntsuj plig, koj tuaj yeem siv ib tug grate mounted rau ntawm lub taw rau ntawm txhais ceg.
Yuav kom dunk qhob cij los yog lwm yam khoom nyob rau hauv lub fondue, rab phom yuav tsum tau. Ua li no, nws yog ib qhov tsim nyog los siv cov tib rab phom ntuag nrog cov tes taw tshwj xeeb, vim cov hlau tib yam li qub rau hauv lub fondue thaum tshav kub kub.
Hom fondue
Nyob rau hauv tag nrho, ob peb hom fondue yog txawv: ntxiv rau cov nplua nuj cheese, muaj kuj oily, broth, thiab txawm qab fondues.
Bouillon fondue yog npaj ua ke ib yam nkaus li kua zaub, rau qhov no koj yuav tsum tau noj muaj zog thiab kua mis thiab ntxiv cov pasta mus rau nws. Sweet fondue feem ntau yog npaj los ntawm cream, chocolate thiab cognac, thiab nyob rau hauv roj - qhob cij yog roasted.
Tsis tas li ntawd xwb, muaj ntau yam kev hloov ntawm kev ua noj fondue. Nyob rau Fabkis, piv txwv li, cov Savoy comet, lub Emmental thiab Beaufort siv rau lub cheese fondue. Thiab nyob rau hauv Ltalis nyob rau hauv ib txoj kev sib txawv - siv tug ciav, qe, mis nyuj, thiab truffles. Thiab cov zaub mov muaj hu ua - fondue.
Neuchatel (Swiss tais)
Muaj pes tsawg leeg:
1. Qij-1 daim.
2. Cheese gruer - 450 g
3. Cheese emmental-250 grams
4. Dawb wine 1.5 tbsp.
5. Txiv qaub kua txiv - 1 h / l
6. Qos nplej siab nplej siab 4 st / l
7. Thiab ntxiv mus rau saj ntawm hauv av dub kua txob thiab nutmeg.
Yuav kom npaj tau ib lub hnub (Swiss tais), koj yuav tsum rub cov tais diav uas koj yuav npaj fondue, qej. Ces grate lub cheese on ib grater thiab sib tov nrog cawu cub, poured rau hauv lub lauj kaub tais diav, uas koj txawm lig los nrog qej. Tom qab ntawd ntxiv qos starch txiv qaub kua txiv. Do kom sib tov kom txog thaum lub cheese yog tag nrho melted. Tom qab, ntxiv ib qho me me ntawm cov txuj lom, tos me ntsis ntxiv thiab tom qab ntawd koj tuaj yeem pib txheej txheem ntawm dipping daim khob cij rau hauv fondue. Muaj xws li ib tug kev lig kev cai, txhua tus neeg uas noj fondue, yuav tsum twv yuav raug cuam tshuam nrog no sib tov me ntsis.