Lemon Pie This pie I saw nyob rau hauv cov yeeb yam "Toast". Thiab kuv txiav txim siab mus sim ua noj. Rau ib ntev lub sij hawm kuv thiaj li tsis qhuas dessert. Delicious pastries, tsuas yog tej yam yees siv. Qhov no yog kuv thawj zaug kev nrog ib tug txiv qaub, thiab tseeb nrog ib tug zoo ib yam li, rau kuv nws tsuas yog aerobatics, heev exquisite, thiab immensely delicious. Kuv pom zoo kom los ntawm lub plawv!
Cov khoom xyaw:- Qe ntawm nqaij qaib 4 pcs.
- Qab zib 200g
- Hmoov nplej, nplej 250 g
- Ntsev 0.5 tsp.
- Margarine 160g
- Dej 6 tbsp. l.
- Txiv qaub kua txiv 125 ml
- Mis 400 ml
- Qos starch 3 tbsp. l.
- Qab zib 300 g
- Butter 80 g
- Kauj Ruam 1 Ncuav qab zib yuav tsum tau hmoov nplej, qab zib, mis nyuj, lemons (3 pieces), margarine, qaib qe (nkaub qe rau Kurds, thiab proteins rau meringues).
- Kauj Ruam 2 Peb npaj cov lean luv luv thiab muab tso rau hauv lub tub yees kom ntev li 30 feeb.
- Kauj Ruam 3 Peb tau tawm ntawm lub fridge, yob tawm 2-3 hli tuab (yog tias koj nyiam thicker - nce cov khoom xyaw), muab tso rau hauv pwm. Pretension zoo. Peb dais hauv cheeb tsam tag nrho. Tiv thaiv cov ntawv ci los yog khi dej khov thiab hliv tawm cov khoom thauj (piv txwv, peas, taum, etc.) Ci hauv qhov cub ntawm 200-230 ° C rau 20-25 feeb, kom txog thaum siav.
- Kauj Ruam 4 Cais cov kua nplaum los ntawm cov qe. Cov khoom noj yog xa mus rau lub tub yees. Peb yuav xav tau lawv rau kev sib tw.
- Kauj Ruam 5 Rau hauv Kurd peb rub lub zest ntawm 1 txiv qaub thiab nyem tawm qhov kua txiv los ntawm 3 lemons (125 ml). Nyob rau hauv saucepan ncuav tawm cov mis nyuj, ntxiv qab zib, coj mus rau ib tug boil. Yolks yog av nrog starch thiab ncuav boiling mis nyuj rau lawv, stirring tas li. Peb rov qab mus rau qhov cub. Tas li stirring thiab tos lub thickening. Ntxiv cov zest thiab txiv qaub kua txiv. Ua noj kom txog thaum thickening rau 5-15 feeb kom tau txais ib yam xim tuab. Txias thiab ntxiv butter.
- Kauj ruam 6 Npaj lub meringue: whisk ua ke nrog 200 grams qab zib.
- Kauj ruam 7 Lub khob noom cookie tawm ntawm qhov cub thiab sab laug kom txias. Nyob rau hauv lub txias mov paj ncuav tawm lub txiv qaub cream.
- Kauj Ruam 8 Los ntawm cov tshuaj pleev xim rau sab saum toj, koj tuaj yeem kis tau ib rab diav los yog qe hnab yas (lub hnab), muab ib qho qauv.
- Kauj Ruam 9 Muab cov ncuav mog qab zib tso rau hauv qhov cub txhuam qhov cub kom txog 150 ° C rau 10 feeb, yog li hais tias merenga me ntsis blushes ntawm saum toj no. Tom qab ci, txias thiab muab tso rau hauv lub tub yees rau 2-3 teev. Nws yog ntshaw tias tom qab ci lub ncuav mog qab zib sawv rau hmo nyob rau hauv lub fridge, lwm yam Kurd yuav kis tau tawm.