- qaub cream - 1 iav (plus 1 iav hauv cream)
- hmoov - 3 khob
- qab zib - 3/4 iav (ntxiv rau 1/2 khob hauv qab)
- dej qab zib - 1/4 teaspoons
- ntsev - 1/4 teaspoons
- vanilla qab zib - 1/3 Teaspoons (cream)
Qaub cream khoom qab zib yog ib tug yooj yim, tab sis nyob rau tib lub sij hawm heev six kho kho. Haum rau txhua hnub haus dej haus tshuaj. Yog hais tias xav tau, koj yuav kho tau lub ncuav mog qab zib nrog grated chocolate, tshiab berries thiab txiv hmab txiv ntoo, whipped cream, condensed mis los yog marshmallow - txhua lub sij hawm nws yuav saib txawv thiab muaj ib tug tshwj xeeb saj. Kev npaj: Preheat qhov cub kom txog 230-240 degrees. Ntub lub lauj kaub nrog zaub roj. Do hauv ib lub tais loj ntawm qaub cream, qab zib thiab ntsev. Ncuav nyob rau hauv lub hmoov thiab dej qab zib, knead lub mov paj. Faib cov mov paj tiav rau 4 qhov sib npaug. Los ntawm txhua feem dov ib lub voj voog nrog ib tus pin. Muab cov khoom qab zib rau ib daim ntawv ci. Ci rau 10-15 feeb. Nyob rau hauv lub meantime, npaj lub cream. Yeej qaub cream nrog piam thaj thiab vanilla qab zib. Nteg ib qho khoom qab zib rau ntawm ib lub tais loj, grease nrog cream, npog nws nrog ib tug thib ob custard, grease nws nrog cream, thiab lwm yam. Qhov thib plaub khoom qab zib mus rau grind mus rau sib xws ntawm crumbs thiab sprinkle lawv nrog ib tug thib peb khoom qab zib, richly greased nrog cream. Kho lub ncuav mog qab zib ntawm yuav thiab muab tso rau hauv lub tub yees rau 3-4 teev. Thaum lub ncuav mog qab zib yog tsau nrog dej qab zib, nws yuav ua kom maj mam thiab muag muag.
Kev Pabcuam: 8